Bangladesh vs Uruguay: Meat of chickens, fresh or chilled — Producer Price
Meat of chickens, fresh or chilled — Producer Price over time
- Bangladesh
- Uruguay
How they compare
Uruguay currently reports 95,000 LCU against 60,000 LCU in Bangladesh, a difference of 35,000 LCU.
That makes Uruguay's figure about 1.6 times Bangladesh's.
The two have swapped places 1 time across 9 shared years of data; in 1991 it was Uruguay ahead.
Bangladesh ranks 34th and Uruguay ranks 31st of 79 countries.
Across the 2 decades both report, Bangladesh averaged higher in 1 and Uruguay in 1.
Head to head by decade
| Decade | Bangladesh | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 74,667 LCU | 1.18 million LCU | 1.10 million LCU | Uruguay |
| 2000s | 61,667 LCU | 16,783 LCU | 44,884 LCU | Bangladesh |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled — producer price, Bangladesh or Uruguay?
- Uruguay, at 95,000 LCU against 60,000 LCU in Bangladesh as of 2019.
- What is the difference in meat of chickens, fresh or chilled — producer price between Bangladesh and Uruguay?
- 35,000 LCU, with Uruguay ahead.
- How many years of comparable data are there for Bangladesh and Uruguay?
- 9 years are reported by both, from 1991 to 2002.
- How do Bangladesh and Uruguay rank globally for meat of chickens, fresh or chilled — producer price?
- Bangladesh ranks 34th and Uruguay ranks 31st of 79 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.