Meat of chickens, fresh or chilled (biological) — Producer Price in Kenya
Kenya: Meat of chickens, fresh or chilled (biological) — Producer Price was 2,104 USD in 2010. ▲ Rising
Meat of chickens, fresh or chilled (biological) — Producer Price in Kenya, 1993–2010
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
In 2010, meat of chickens, fresh or chilled (biological) — producer price in Kenya stood at 2,104 USD.
Compared with earlier readings it is up 22.0% on the previous year and up 60.2% over ten years.
Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Kenya peaked at 2,446 USD in 2008 and was at its lowest, 1,264 USD, in 1993.
Kenya ranks 43rd of 107 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Meat of chickens, fresh or chilled (biological) — Producer Price in Kenya, year by year
| Year | USD | Change |
|---|---|---|
| 1993 | 1,264 USD | — |
| 1994 | 1,427 USD | +12.9% |
| 1995 | 1,815 USD | +27.1% |
| 1996 | 1,634 USD | -10.0% |
| 1997 | 1,589 USD | -2.8% |
| 1998 | 1,656 USD | +4.2% |
| 1999 | 1,422 USD | -14.2% |
| 2000 | 1,313 USD | -7.7% |
| 2001 | 1,697 USD | +29.3% |
| 2002 | 1,693 USD | -0.2% |
| 2006 | 1,664 USD | -1.7% |
| 2008 | 2,446 USD | +47.0% |
| 2009 | 1,724 USD | -29.5% |
| 2010 | 2,104 USD | +22.0% |
Kenya compared with similar countries
- Kenya's 2,104 USD is above the median for lower middle income countries, which is 1,777 USD, 1.2× the median. (21 countries reporting)
- Kenya's 2,104 USD is below the median for Sub-Saharan Africa, which is 3,485 USD, 60% of the median. (20 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 1,544 USD | 1,264 USD | 1,815 USD | 7 |
| 2000s | 1,756 USD | 1,313 USD | 2,446 USD | 6 |
| 2010s | 2,104 USD | 2,104 USD | 2,104 USD | 1 |
Countries ranked near Kenya
- 40 Kyrgyzstan 2,179 USD compare
- 41 Trinidad and Tobago 2,167 USD compare
- 42 Saint Lucia 2,164 USD compare
- 44 Canada 2,045 USD compare
- 45 Argentina 1,928 USD compare
- 46 Peru 1,893 USD compare
More economy & growth data for Kenya
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 3.28 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 5.26 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 417.66 million BoP, current US$ (2024)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0035 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net outflows (BoP, current US$), per capita 7.4 BoP, current US$ per person (2024)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 463.44 million BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual -8.77 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0038 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 8.21 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 23.12 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled (biological) — producer price in Kenya?
- Meat of chickens, fresh or chilled (biological) — producer price in Kenya was 2,104 USD in 2010, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Kenya?
- The highest recorded value was 2,446 USD in 2008.
- What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Kenya?
- The lowest recorded value was 1,264 USD in 1993.
- How does Kenya rank for meat of chickens, fresh or chilled (biological) — producer price?
- Kenya ranks 43rd out of 107 countries with data for 2010.
- Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Kenya?
- Over the last ten years it is up 60.2%. The long-run trend across the full record is rising.
- Where does this Kenya data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.