Meat of chickens, fresh or chilled (biological) — Producer Price in Cameroon
Cameroon: Meat of chickens, fresh or chilled (biological) — Producer Price was 1,721 USD in 2003. ▼ Falling
Meat of chickens, fresh or chilled (biological) — Producer Price in Cameroon, 1992–2003
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
Cameroon recorded 1,721 USD for meat of chickens, fresh or chilled (biological) — producer price in 2003.
The figure is up 33.2% on the previous year and down 39.1% over ten years.
Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Cameroon peaked at 3,778 USD in 1992 and was at its lowest, 1,160 USD, in 2001.
That places Cameroon 55th out of 107 countries with data for 2003, putting it in the middle of the range.
The long-run direction has been consistently falling across the 12 years of available data.
Meat of chickens, fresh or chilled (biological) — Producer Price in Cameroon, year by year
| Year | USD | Change |
|---|---|---|
| 1992 | 3,778 USD | — |
| 1993 | 2,825 USD | -25.2% |
| 1994 | 1,621 USD | -42.6% |
| 1995 | 1,803 USD | +11.2% |
| 1996 | 1,955 USD | +8.4% |
| 1997 | 1,542 USD | -21.1% |
| 1998 | 1,526 USD | -1.1% |
| 1999 | 1,299 USD | -14.8% |
| 2000 | 1,194 USD | -8.1% |
| 2001 | 1,160 USD | -2.9% |
| 2002 | 1,291 USD | +11.4% |
| 2003 | 1,721 USD | +33.2% |
Cameroon compared with similar countries
- Cameroon's 1,721 USD is below the median for lower middle income countries, which is 1,777 USD, 97% of the median. (21 countries reporting)
- Cameroon's 1,721 USD is below the median for Sub-Saharan Africa, which is 3,485 USD, 49% of the median. (20 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,044 USD | 1,299 USD | 3,778 USD | 8 |
| 2000s | 1,341 USD | 1,160 USD | 1,721 USD | 4 |
Countries ranked near Cameroon
More economy & growth data for Cameroon
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.05 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 4.53 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 63.42 million BoP, current US$ (2024)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0012 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net outflows (BoP, current US$), per capita 2.18 BoP, current US$ per person (2024)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 888.22 million BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual 8.12 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0167 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 30.5 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 3.68 % change on previous year (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (biological) — producer price in Cameroon?
- Meat of chickens, fresh or chilled (biological) — producer price in Cameroon was 1,721 USD in 2003, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Cameroon?
- The highest recorded value was 3,778 USD in 1992.
- What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Cameroon?
- The lowest recorded value was 1,160 USD in 2001.
- How does Cameroon rank for meat of chickens, fresh or chilled (biological) — producer price?
- Cameroon ranks 55th out of 107 countries with data for 2003.
- Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Cameroon?
- Over the last ten years it is down 39.1%. The long-run trend across the full record is falling.
- Where does this Cameroon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.