Meat of chickens, fresh or chilled (biological) — Producer Price in Brazil
Brazil: Meat of chickens, fresh or chilled (biological) — Producer Price was 1,094 USD in 2016. ▲ Rising
Meat of chickens, fresh or chilled (biological) — Producer Price in Brazil, 1991–2016
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
In 2016, meat of chickens, fresh or chilled (biological) — producer price in Brazil stood at 1,094 USD.
The figure is down 28.4% on the previous year and up 41.1% over ten years.
Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Brazil peaked at 2,046 USD in 2014 and was at its lowest, 374.1 USD, in 2002.
That places Brazil 100th out of 107 countries with data for 2016, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 26 years of available data.
Meat of chickens, fresh or chilled (biological) — Producer Price in Brazil, year by year
| Year | USD | Change |
|---|---|---|
| 1991 | 641.8 USD | — |
| 1992 | 580.7 USD | -9.5% |
| 1993 | 641.7 USD | +10.5% |
| 1994 | 887.6 USD | +38.3% |
| 1995 | 789 USD | -11.1% |
| 1996 | 828.8 USD | +5.0% |
| 1997 | 777.4 USD | -6.2% |
| 1998 | 756.6 USD | -2.7% |
| 1999 | 526.5 USD | -30.4% |
| 2000 | 564.1 USD | +7.1% |
| 2001 | 465.2 USD | -17.5% |
| 2002 | 374.1 USD | -19.6% |
| 2003 | 421.9 USD | +12.8% |
| 2004 | 605.7 USD | +43.6% |
| 2005 | 748.6 USD | +23.6% |
| 2006 | 775.4 USD | +3.6% |
| 2007 | 1,014 USD | +30.8% |
| 2008 | 1,101 USD | +8.6% |
| 2009 | 1,022 USD | -7.1% |
| 2010 | 1,119 USD | +9.4% |
| 2011 | 1,508 USD | +34.8% |
| 2012 | 1,615 USD | +7.1% |
| 2013 | 1,947 USD | +20.6% |
| 2014 | 2,046 USD | +5.1% |
| 2015 | 1,527 USD | -25.4% |
| 2016 | 1,094 USD | -28.4% |
Brazil compared with similar countries
- Brazil's 1,094 USD is below the median for upper middle income countries, which is 1,794 USD, 61% of the median. (30 countries reporting)
- Brazil's 1,094 USD is below the median for Latin America & Caribbean, which is 1,749 USD, 63% of the median. (22 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 714.46 USD | 526.5 USD | 887.6 USD | 9 |
| 2000s | 709.19 USD | 374.1 USD | 1,101 USD | 10 |
| 2010s | 1,551 USD | 1,094 USD | 2,046 USD | 7 |
Countries ranked near Brazil
More economy & growth data for Brazil
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.56 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 30.18 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0132 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 141.79 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 77.68 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 4.84 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0341 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 365 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 8.73 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled (biological) — producer price in Brazil?
- Meat of chickens, fresh or chilled (biological) — producer price in Brazil was 1,094 USD in 2016, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Brazil?
- The highest recorded value was 2,046 USD in 2014.
- What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Brazil?
- The lowest recorded value was 374.1 USD in 2002.
- How does Brazil rank for meat of chickens, fresh or chilled (biological) — producer price?
- Brazil ranks 100th out of 107 countries with data for 2016.
- Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Brazil?
- Over the last ten years it is up 41.1%. The long-run trend across the full record is rising.
- Where does this Brazil data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.