Meat of chickens, fresh or chilled (biological) — Producer Price in Colombia

Colombia: Meat of chickens, fresh or chilled (biological) — Producer Price was 1,027 USD in 1999. ▼ Falling

Latest (1999)
1,027 USD
Change on year
down 12.3%
World rank
101st
of 107 countries
All-time high
1,214 USD
in 1997
All-time low
1,027 USD
in 1999
Years of data
6
1994–1999

Meat of chickens, fresh or chilled (biological) — Producer Price in Colombia, 1994–1999

02505007501.0k1.2k1994199619991994: 1.2k USD1995: 1.1k USD1996: 1.1k USD1997: 1.2k USD1998: 1.2k USD1999: 1.0k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 1999, meat of chickens, fresh or chilled (biological) — producer price in Colombia stood at 1,027 USD. That is the lowest value across all 6 years on record.

That represents a change of down 12.3% on the previous year and down 12.2% over ten years.

That places Colombia 101st out of 107 countries with data for 1999, putting it in the bottom quarter.

Meat of chickens, fresh or chilled (biological) — Producer Price in Colombia, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne) in Colombia, 1994 to 1999.
Year USD Change
1994 1,170 USD
1995 1,149 USD -1.8%
1996 1,129 USD -1.7%
1997 1,214 USD +7.5%
1998 1,171 USD -3.6%
1999 1,027 USD -12.3%

Colombia compared with similar countries

  • Colombia's 1,027 USD is below the median for upper middle income countries, which is 1,794 USD, 57% of the median. (30 countries reporting)
  • Colombia's 1,027 USD is below the median for Latin America & Caribbean, which is 1,749 USD, 59% of the median. (22 countries reporting)

Countries ranked near Colombia

  1. 98 Chile 1,113 USD compare
  2. 99 Serbia 1,109 USD
  3. 100 Brazil 1,094 USD compare
  4. 102 Serbia and Montenegro 1,011 USD compare
  5. 103 United Kingdom of Great Britain and Northern Ireland 994.2 USD
  6. 104 Australia 899.3 USD

See the full ranking of 114 places →

More economy & growth data for Colombia

All data for Colombia →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Colombia?
Meat of chickens, fresh or chilled (biological) — producer price in Colombia was 1,027 USD in 1999, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Colombia?
The highest recorded value was 1,214 USD in 1997.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Colombia?
The lowest recorded value was 1,027 USD in 1999.
How does Colombia rank for meat of chickens, fresh or chilled (biological) — producer price?
Colombia ranks 101st out of 107 countries with data for 1999.
Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Colombia?
Over the last ten years it is down 12.2%. The long-run trend across the full record is falling.
Where does this Colombia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 6 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of chickens, fresh or chilled (biological) — Producer Price in Colombia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-usd-tonne/colombia/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-usd-tonne/colombia/">Meat of chickens, fresh or chilled (biological) — Producer Price in Colombia</a> — Statizoid

About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
114 places, 2,352 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.