Meat of chickens, fresh or chilled (biological) — Producer Price in Tunisia

Tunisia: Meat of chickens, fresh or chilled (biological) — Producer Price was 3,927 SLC in 2022. ▲ Rising

Latest (2022)
3,927 SLC
Change on year
up 3.0%
World rank
77th
of 109 countries
All-time high
3,927 SLC
in 2022
All-time low
1,160 SLC
in 1991
Years of data
31
1991–2022

Meat of chickens, fresh or chilled (biological) — Producer Price in Tunisia, 1991–2022

1.0k2.0k3.0k4.0k1991200620221991: 1.2k SLC1992: 1.2k SLC1993: 1.3k SLC1994: 1.6k SLC1995: 1.6k SLC1996: 1.6k SLC1997: 1.7k SLC1998: 1.8k SLC1999: 1.8k SLC2000: 1.5k SLC2001: 1.5k SLC2002: 1.5k SLC2003: 1.6k SLC2004: 1.5k SLC2005: 1.6k SLC2006: 1.7k SLC2007: 2.0k SLC2008: 1.8k SLC2009: 2.2k SLC2010: 2.2k SLC2011: 2.4k SLC2012: 2.7k SLC2013: 3.3k SLC2014: 2.7k SLC2015: 3.5k SLC2016: 3.7k SLC2018: 3.5k SLC2019: 3.5k SLC2020: 3.3k SLC2021: 3.8k SLC2022: 3.9k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

Tunisia recorded 3,927 SLC for meat of chickens, fresh or chilled (biological) — producer price in 2022. That is the highest value across all 31 years on record.

That represents a change of up 3.0% on the previous year and up 44.0% over ten years.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Tunisia peaked at 3,927 SLC in 2022 and was at its lowest, 1,160 SLC, in 1991.

Tunisia ranks 77th of 109 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 31 years of available data.

Meat of chickens, fresh or chilled (biological) — Producer Price in Tunisia, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne) in Tunisia, 1991 to 2022.
Year SLC Change
1991 1,160 SLC
1992 1,250 SLC +7.8%
1993 1,290 SLC +3.2%
1994 1,580 SLC +22.5%
1995 1,600 SLC +1.3%
1996 1,650 SLC +3.1%
1997 1,700 SLC +3.0%
1998 1,750 SLC +2.9%
1999 1,800 SLC +2.9%
2000 1,511 SLC -16.1%
2001 1,544 SLC +2.2%
2002 1,511 SLC -2.1%
2003 1,630 SLC +7.9%
2004 1,527 SLC -6.3%
2005 1,623 SLC +6.3%
2006 1,686 SLC +3.9%
2007 1,961 SLC +16.3%
2008 1,804 SLC -8.0%
2009 2,200 SLC +22.0%
2010 2,166 SLC -1.5%
2011 2,411 SLC +11.3%
2012 2,728 SLC +13.1%
2013 3,300 SLC +21.0%
2014 2,710 SLC -17.9%
2015 3,550 SLC +31.0%
2016 3,656 SLC +3.0%
2018 3,459 SLC -5.4%
2019 3,482 SLC +0.7%
2020 3,287 SLC -5.6%
2021 3,813 SLC +16.0%
2022 3,927 SLC +3.0%

Tunisia compared with similar countries

  • Tunisia's 3,927 SLC is below the median for lower middle income countries, which is 141,958 SLC, 3% of the median. (22 countries reporting)
  • Tunisia's 3,927 SLC is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 28,190 SLC, 14% of the median. (10 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,531 SLC 1,160 SLC 1,800 SLC 9
2000s 1,700 SLC 1,511 SLC 2,200 SLC 10
2010s 3,051 SLC 2,166 SLC 3,656 SLC 9
2020s 3,676 SLC 3,287 SLC 3,927 SLC 3

Countries ranked near Tunisia

  1. 74 Panama 5,159 SLC compare
  2. 75 Namibia 5,000 SLC compare
  3. 76 Zimbabwe 4,667 SLC compare
  4. 78 Brazil 3,819 SLC compare
  5. 79 Brunei Darussalam 3,500 SLC compare
  6. 80 Belize 3,395 SLC compare

See the full ranking of 116 places →

More economy & growth data for Tunisia

All data for Tunisia →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Tunisia?
Meat of chickens, fresh or chilled (biological) — producer price in Tunisia was 3,927 SLC in 2022, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Tunisia?
The highest recorded value was 3,927 SLC in 2022.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Tunisia?
The lowest recorded value was 1,160 SLC in 1991.
How does Tunisia rank for meat of chickens, fresh or chilled (biological) — producer price?
Tunisia ranks 77th out of 109 countries with data for 2022.
Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Tunisia?
Over the last ten years it is up 44.0%. The long-run trend across the full record is rising.
Where does this Tunisia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price in Tunisia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-slc-tonne/tunisia/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 2,401 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.