Meat of chickens, fresh or chilled (biological) — Producer Price in Morocco

Morocco: Meat of chickens, fresh or chilled (biological) — Producer Price was 17,241 SLC in 2024. ▲ Rising

Latest (2024)
17,241 SLC
Change on year
up 9.3%
World rank
59th
of 109 countries
All-time high
17,241 SLC
in 2024
All-time low
8,600 SLC
in 1998
Years of data
19
1991–2024

Meat of chickens, fresh or chilled (biological) — Producer Price in Morocco, 1991–2024

05.0k10.0k15.0k1991200720241991: 9.5k SLC1992: 9.7k SLC1993: 9.9k SLC1994: 10.8k SLC1995: 9.4k SLC1996: 10.0k SLC1997: 10.0k SLC1998: 8.6k SLC1999: 12.3k SLC2000: 11.7k SLC2001: 12.2k SLC2002: 12.3k SLC2003: 12.3k SLC2004: 11.2k SLC2005: 9.6k SLC2006: 10.9k SLC2022: 15.2k SLC2023: 15.8k SLC2024: 17.2k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

In 2024, meat of chickens, fresh or chilled (biological) — producer price in Morocco stood at 17,241 SLC. That is the highest value across all 19 years on record.

That represents a change of up 9.3% on the previous year.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Morocco peaked at 17,241 SLC in 2024 and was at its lowest, 8,600 SLC, in 1998.

Morocco ranks 59th of 109 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 19 years of available data.

Meat of chickens, fresh or chilled (biological) — Producer Price in Morocco, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne) in Morocco, 1991 to 2024.
Year SLC Change
1991 9,530 SLC
1992 9,670 SLC +1.5%
1993 9,900 SLC +2.4%
1994 10,800 SLC +9.1%
1995 9,400 SLC -13.0%
1996 10,000 SLC +6.4%
1997 10,000 SLC +0.0%
1998 8,600 SLC -14.0%
1999 12,300 SLC +43.0%
2000 11,650 SLC -5.3%
2001 12,200 SLC +4.7%
2002 12,300 SLC +0.8%
2003 12,300 SLC +0.0%
2004 11,200 SLC -8.9%
2005 9,640 SLC -13.9%
2006 10,900 SLC +13.1%
2022 15,170 SLC +39.2%
2023 15,780 SLC +4.0%
2024 17,241 SLC +9.3%

Morocco compared with similar countries

  • Morocco's 17,241 SLC is below the median for lower middle income countries, which is 141,958 SLC, 12% of the median. (22 countries reporting)
  • Morocco's 17,241 SLC is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 28,190 SLC, 61% of the median. (10 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 10,022 SLC 8,600 SLC 12,300 SLC 9
2000s 11,456 SLC 9,640 SLC 12,300 SLC 7
2020s 16,064 SLC 15,170 SLC 17,241 SLC 3

Countries ranked near Morocco

  1. 56 Honduras 24,286 SLC compare
  2. 57 Sierra Leone 23,379 SLC compare
  3. 58 China, mainland 21,859 SLC compare
  4. 60 Palestine, State of 15,606 SLC compare
  5. 61 Trinidad and Tobago 13,889 SLC compare
  6. 62 Tajikistan 10,500 SLC compare

See the full ranking of 116 places →

More economy & growth data for Morocco

All data for Morocco →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Morocco?
Meat of chickens, fresh or chilled (biological) — producer price in Morocco was 17,241 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Morocco?
The highest recorded value was 17,241 SLC in 2024.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Morocco?
The lowest recorded value was 8,600 SLC in 1998.
How does Morocco rank for meat of chickens, fresh or chilled (biological) — producer price?
Morocco ranks 59th out of 109 countries with data for 2024.
Where does this Morocco data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price in Morocco. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-slc-tonne/morocco/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 2,401 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.