Meat of chickens, fresh or chilled (biological) — Producer Price in Sierra Leone

Sierra Leone: Meat of chickens, fresh or chilled (biological) — Producer Price was 23,379 SLC in 2015. ▲ Rising

Latest (2015)
23,379 SLC
Change on year
down 3.5%
World rank
57th
of 109 countries
All-time high
24,216 SLC
in 2014
All-time low
19,355 SLC
in 2011
Years of data
5
2011–2015

Meat of chickens, fresh or chilled (biological) — Producer Price in Sierra Leone, 2011–2015

05.0k10.0k15.0k20.0k25.0k2011201320152011: 19.4k SLC2012: 21.7k SLC2013: 23.2k SLC2014: 24.2k SLC2015: 23.4k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

The most recent figure for meat of chickens, fresh or chilled (biological) — producer price in Sierra Leone is 23,379 SLC, measured in 2015.

The figure is down 3.5% on the previous year and up 20.8% over five years.

That places Sierra Leone 57th out of 109 countries with data for 2015, putting it in the middle of the range.

Meat of chickens, fresh or chilled (biological) — Producer Price in Sierra Leone, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne) in Sierra Leone, 2011 to 2015.
Year SLC Change
2011 19,355 SLC
2012 21,667 SLC +11.9%
2013 23,170 SLC +6.9%
2014 24,216 SLC +4.5%
2015 23,379 SLC -3.5%

Sierra Leone compared with similar countries

  • Sierra Leone's 23,379 SLC is below the median for low income countries, which is 1.15 million SLC, 2% of the median. (10 countries reporting)
  • Sierra Leone's 23,379 SLC is below the median for Sub-Saharan Africa, which is 1.28 million SLC, 2% of the median. (20 countries reporting)

Countries ranked near Sierra Leone

  1. 54 Mexico 29,782 SLC compare
  2. 55 Czechia 28,108 SLC compare
  3. 56 Honduras 24,286 SLC
  4. 58 China, mainland 21,859 SLC compare
  5. 59 Morocco 17,241 SLC compare
  6. 60 Palestine 15,606 SLC compare

See the full ranking of 116 places →

More economy & growth data for Sierra Leone

All data for Sierra Leone →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Sierra Leone?
Meat of chickens, fresh or chilled (biological) — producer price in Sierra Leone was 23,379 SLC in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Sierra Leone?
The highest recorded value was 24,216 SLC in 2014.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Sierra Leone?
The lowest recorded value was 19,355 SLC in 2011.
How does Sierra Leone rank for meat of chickens, fresh or chilled (biological) — producer price?
Sierra Leone ranks 57th out of 109 countries with data for 2015.
Where does this Sierra Leone data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price in Sierra Leone. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-slc-tonne/sierra-leone/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
116 places, 2,401 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.