Morocco vs Trinidad and Tobago: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- Morocco
- Trinidad and Tobago
How they compare
Morocco currently reports 17,241 SLC against 13,889 SLC in Trinidad and Tobago, a difference of 3,352 SLC.
That makes Morocco's figure about 1.2 times Trinidad and Tobago's.
Across all 11 years both countries report, Morocco has been ahead every year.
Morocco ranks 59th and Trinidad and Tobago ranks 61st of 109 countries.
Morocco has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Morocco | Trinidad and Tobago | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 10,143 SLC | 3,360 SLC | 6,783 SLC | Morocco |
| 2000s | 12,112 SLC | 3,220 SLC | 8,892 SLC | Morocco |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, Morocco or Trinidad and Tobago?
- Morocco, at 17,241 SLC against 13,889 SLC in Trinidad and Tobago as of 2024.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Morocco and Trinidad and Tobago?
- 3,352 SLC, with Morocco ahead.
- How many years of comparable data are there for Morocco and Trinidad and Tobago?
- 11 years are reported by both, from 1993 to 2003.
- How do Morocco and Trinidad and Tobago rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- Morocco ranks 59th and Trinidad and Tobago ranks 61st of 109 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.