Meat of chickens, fresh or chilled (biological) — Producer Price in Sweden

Sweden: Meat of chickens, fresh or chilled (biological) — Producer Price was 9,560 LCU in 2012. ▬ Flat

Latest (2012)
9,560 LCU
Change on year
up 0.1%
World rank
65th
of 111 countries
All-time high
9,560 LCU
in 2012
All-time low
6,390 LCU
in 2006
Years of data
22
1991–2012

Meat of chickens, fresh or chilled (biological) — Producer Price in Sweden, 1991–2012

02.0k4.0k6.0k8.0k10.0k1991200120121991: 9.4k LCU1992: 8.9k LCU1993: 8.6k LCU1994: 8.0k LCU1995: 7.7k LCU1996: 7.4k LCU1997: 6.8k LCU1998: 6.8k LCU1999: 6.7k LCU2000: 6.6k LCU2001: 6.9k LCU2002: 7.2k LCU2003: 6.8k LCU2004: 6.8k LCU2005: 6.5k LCU2006: 6.4k LCU2007: 6.9k LCU2008: 9.0k LCU2009: 8.6k LCU2010: 8.6k LCU2011: 9.6k LCU2012: 9.6k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2012, meat of chickens, fresh or chilled (biological) — producer price in Sweden stood at 9,560 LCU. That is the highest value across all 22 years on record.

The figure is up 0.1% on the previous year and up 33.5% over ten years.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Sweden peaked at 9,560 LCU in 2012 and was at its lowest, 6,390 LCU, in 2006.

That places Sweden 65th out of 111 countries with data for 2012, putting it in the middle of the range.

Meat of chickens, fresh or chilled (biological) — Producer Price in Sweden, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne) in Sweden, 1991 to 2012.
Year LCU Change
1991 9,440 LCU
1992 8,950 LCU -5.2%
1993 8,630 LCU -3.6%
1994 8,030 LCU -7.0%
1995 7,728 LCU -3.8%
1996 7,378 LCU -4.5%
1997 6,780 LCU -8.1%
1998 6,850 LCU +1.0%
1999 6,680 LCU -2.5%
2000 6,630 LCU -0.7%
2001 6,860 LCU +3.5%
2002 7,160 LCU +4.4%
2003 6,770 LCU -5.4%
2004 6,750 LCU -0.3%
2005 6,480 LCU -4.0%
2006 6,390 LCU -1.4%
2007 6,891 LCU +7.8%
2008 9,040 LCU +31.2%
2009 8,590 LCU -5.0%
2010 8,590 LCU +0.0%
2011 9,550 LCU +11.2%
2012 9,560 LCU +0.1%

Sweden compared with similar countries

  • Sweden's 9,560 LCU is above the median for high income countries, which is 2,524 LCU, 3.8× the median. (39 countries reporting)
  • Sweden's 9,560 LCU is above the median for Europe & Central Asia, which is 2,606 LCU, 3.7× the median. (33 countries reporting)

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled (biological) — Producer Price in Sweden changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2008 +31.2% 6,891 LCU 9,040 LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 7,830 LCU 6,680 LCU 9,440 LCU 9
2000s 7,156 LCU 6,390 LCU 9,040 LCU 10
2010s 9,233 LCU 8,590 LCU 9,560 LCU 3

Countries ranked near Sweden

  1. 62 Trinidad and Tobago 13,889 LCU compare
  2. 63 Tajikistan 10,500 LCU compare
  3. 64 Palestine, State of 10,386 LCU compare
  4. 66 Saint Vincent and the Grenadines 9,039 LCU compare
  5. 67 Israel 8,870 LCU compare
  6. 68 Denmark 8,105 LCU compare

See the full ranking of 118 places →

More economy & growth data for Sweden

All data for Sweden →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Sweden?
Meat of chickens, fresh or chilled (biological) — producer price in Sweden was 9,560 LCU in 2012, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Sweden?
The highest recorded value was 9,560 LCU in 2012.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Sweden?
The lowest recorded value was 6,390 LCU in 2006.
How does Sweden rank for meat of chickens, fresh or chilled (biological) — producer price?
Sweden ranks 65th out of 111 countries with data for 2012.
Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Sweden?
Over the last ten years it is up 33.5%. The long-run trend across the full record is flat.
Where does this Sweden data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price in Sweden. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-lcu-tonne-2/sweden/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 2,465 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.