Israel vs Sweden: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- Israel
- Sweden
How they compare
Sweden currently reports 9,560 LCU against 8,870 LCU in Israel, a difference of 690 LCU.
That makes Sweden's figure about 1.1 times Israel's.
Across all 20 years both countries report, Sweden has been ahead every year.
Israel ranks 67th and Sweden ranks 65th of 111 countries.
Sweden has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Israel | Sweden | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 3,754 LCU | 7,439 LCU | 3,685 LCU | Sweden |
| 2000s | 4,793 LCU | 7,156 LCU | 2,363 LCU | Sweden |
| 2010s | 5,806 LCU | 9,233 LCU | 3,427 LCU | Sweden |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, Israel or Sweden?
- Sweden, at 9,560 LCU against 8,870 LCU in Israel as of 2012.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Israel and Sweden?
- 690 LCU, with Sweden ahead.
- How many years of comparable data are there for Israel and Sweden?
- 20 years are reported by both, from 1993 to 2012.
- How do Israel and Sweden rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- Israel ranks 67th and Sweden ranks 65th of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.