Meat of chickens, fresh or chilled (biological) — Producer Price in Netherlands (Kingdom of the)

Netherlands (Kingdom of the): Meat of chickens, fresh or chilled (biological) — Producer Price was 1,136 LCU in 2025. ▼ Falling

Latest (2025)
1,136 LCU
Change on year
down 5.3%
World rank
107th
of 111 countries
All-time high
1,760 LCU
in 1991
All-time low
631.1 LCU
in 2006
Years of data
35
1991–2025

Meat of chickens, fresh or chilled (biological) — Producer Price in Netherlands (Kingdom of the), 1991–2025

05001.0k1.5k2.0k1991200820251991: 1.8k LCU1992: 1.7k LCU1993: 1.6k LCU1994: 1.6k LCU1995: 1.4k LCU1996: 1.5k LCU1997: 1.6k LCU1998: 1.5k LCU1999: 1.3k LCU2000: 1.3k LCU2001: 1.6k LCU2002: 634.5 LCU2003: 632 LCU2004: 651 LCU2005: 698 LCU2006: 631.1 LCU2007: 786.1 LCU2008: 828.4 LCU2009: 781.3 LCU2010: 830 LCU2011: 878 LCU2012: 930 LCU2013: 870 LCU2014: 850 LCU2015: 860 LCU2016: 795 LCU2017: 835 LCU2018: 820 LCU2019: 775 LCU2020: 720 LCU2021: 915 LCU2022: 1.2k LCU2023: 1.1k LCU2024: 1.2k LCU2025: 1.1k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for meat of chickens, fresh or chilled (biological) — producer price in Netherlands (Kingdom of the) is 1,136 LCU, measured in 2025.

That represents a change of down 5.3% on the previous year and up 32.1% over ten years.

Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Netherlands (Kingdom of the) peaked at 1,760 LCU in 1991 and was at its lowest, 631.1 LCU, in 2006.

Netherlands (Kingdom of the) ranks 107th of 111 countries on this measure, in the bottom quarter.

The long-run direction has been consistently falling across the 35 years of available data.

Meat of chickens, fresh or chilled (biological) — Producer Price in Netherlands (Kingdom of the), year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne) in Netherlands (Kingdom of the), 1991 to 2025.
Year LCU Change
1991 1,760 LCU
1992 1,680 LCU -4.5%
1993 1,590 LCU -5.4%
1994 1,580 LCU -0.6%
1995 1,450 LCU -8.2%
1996 1,520 LCU +4.8%
1997 1,610 LCU +5.9%
1998 1,480 LCU -8.1%
1999 1,280 LCU -13.5%
2000 1,330 LCU +3.9%
2001 1,585 LCU +19.2%
2002 634.5 LCU -60.0%
2003 632 LCU -0.4%
2004 651 LCU +3.0%
2005 698 LCU +7.2%
2006 631.1 LCU -9.6%
2007 786.1 LCU +24.6%
2008 828.4 LCU +5.4%
2009 781.3 LCU -5.7%
2010 830 LCU +6.2%
2011 878 LCU +5.8%
2012 930 LCU +5.9%
2013 870 LCU -6.5%
2014 850 LCU -2.3%
2015 860 LCU +1.2%
2016 795 LCU -7.6%
2017 835 LCU +5.0%
2018 820 LCU -1.8%
2019 775 LCU -5.5%
2020 720 LCU -7.1%
2021 915 LCU +27.1%
2022 1,210 LCU +32.2%
2023 1,065 LCU -12.0%
2024 1,200 LCU +12.7%
2025 1,136 LCU -5.3%

Biggest year-on-year movements

Years where Meat of chickens, fresh or chilled (biological) — Producer Price in Netherlands (Kingdom of the) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 -60.0% 1,585 LCU 634.5 LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,550 LCU 1,280 LCU 1,760 LCU 9
2000s 855.74 LCU 631.1 LCU 1,585 LCU 10
2010s 844.3 LCU 775 LCU 930 LCU 10
2020s 1,041 LCU 720 LCU 1,210 LCU 6

Countries ranked near Netherlands (Kingdom of the)

  1. 104 Belgium 1,176 LCU compare
  2. 105 Germany 1,170 LCU compare
  3. 106 Austria 1,162 LCU compare
  4. 108 Slovenia 1,097 LCU compare
  5. 109 Ireland 960.7 LCU compare
  6. 110 Puerto Rico 806.3 LCU compare

See the full ranking of 118 places →

More economy & growth data for Netherlands (Kingdom of the)

All data for Netherlands (Kingdom of the) →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Netherlands (Kingdom of the)?
Meat of chickens, fresh or chilled (biological) — producer price in Netherlands (Kingdom of the) was 1,136 LCU in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Netherlands (Kingdom of the)?
The highest recorded value was 1,760 LCU in 1991.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Netherlands (Kingdom of the)?
The lowest recorded value was 631.1 LCU in 2006.
How does Netherlands (Kingdom of the) rank for meat of chickens, fresh or chilled (biological) — producer price?
Netherlands (Kingdom of the) ranks 107th out of 111 countries with data for 2025.
Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Netherlands (Kingdom of the)?
Over the last ten years it is up 32.1%. The long-run trend across the full record is falling.
Where does this Netherlands (Kingdom of the) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price in Netherlands (Kingdom of the). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-lcu-tonne-2/netherlands-kingdom-of-the/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 2,465 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.