Netherlands (Kingdom of the) vs Puerto Rico: Meat of chickens, fresh or chilled (biological) — Producer Price
Meat of chickens, fresh or chilled (biological) — Producer Price over time
- Netherlands (Kingdom of the)
- Puerto Rico
How they compare
Netherlands (Kingdom of the) currently reports 1,136 LCU against 806.3 LCU in Puerto Rico, a difference of 329.7 LCU.
That makes Netherlands (Kingdom of the)'s figure about 1.4 times Puerto Rico's.
The two have swapped places 2 times across 5 shared years of data; in 1991 it was Netherlands (Kingdom of the) ahead.
Netherlands (Kingdom of the) ranks 107th and Puerto Rico ranks 110th of 111 countries.
Across the 3 decades both report, Netherlands (Kingdom of the) averaged higher in 2 and Puerto Rico in 1.
Head to head by decade
| Decade | Netherlands (Kingdom of the) | Puerto Rico | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 1,720 LCU | 1,161 LCU | 559 LCU | Netherlands (Kingdom of the) |
| 2000s | 781.3 LCU | 875 LCU | 93.7 LCU | Puerto Rico |
| 2010s | 850 LCU | 840.65 LCU | 9.35 LCU | Netherlands (Kingdom of the) |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of chickens, fresh or chilled (biological) — producer price, Netherlands (Kingdom of the) or Puerto Rico?
- Netherlands (Kingdom of the), at 1,136 LCU against 806.3 LCU in Puerto Rico as of 2025.
- What is the difference in meat of chickens, fresh or chilled (biological) — producer price between Netherlands (Kingdom of the) and Puerto Rico?
- 329.7 LCU, with Netherlands (Kingdom of the) ahead.
- How many years of comparable data are there for Netherlands (Kingdom of the) and Puerto Rico?
- 5 years are reported by both, from 1991 to 2013.
- How do Netherlands (Kingdom of the) and Puerto Rico rank globally for meat of chickens, fresh or chilled (biological) — producer price?
- Netherlands (Kingdom of the) ranks 107th and Puerto Rico ranks 110th of 111 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.