Meat of chickens, fresh or chilled (biological) — Producer Price in Jordan
Jordan: Meat of chickens, fresh or chilled (biological) — Producer Price was 1,269 LCU in 2011. ▲ Rising
Meat of chickens, fresh or chilled (biological) — Producer Price in Jordan, 1991–2011
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
In 2011, meat of chickens, fresh or chilled (biological) — producer price in Jordan stood at 1,269 LCU.
That represents a change of up 2.5% on the previous year and up 55.8% over ten years.
Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Jordan peaked at 1,392 LCU in 2008 and was at its lowest, 470 LCU, in 1991.
Jordan ranks 99th of 111 countries on this measure, in the bottom quarter.
The long-run direction has been consistently rising across the 21 years of available data.
Meat of chickens, fresh or chilled (biological) — Producer Price in Jordan, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 470 LCU | — |
| 1992 | 782 LCU | +66.4% |
| 1993 | 780 LCU | -0.3% |
| 1994 | 752 LCU | -3.6% |
| 1995 | 755 LCU | +0.4% |
| 1996 | 874 LCU | +15.8% |
| 1997 | 927 LCU | +6.1% |
| 1998 | 903.1 LCU | -2.6% |
| 1999 | 794.1 LCU | -12.1% |
| 2000 | 799.7 LCU | +0.7% |
| 2001 | 814.6 LCU | +1.9% |
| 2002 | 720.2 LCU | -11.6% |
| 2003 | 748.6 LCU | +3.9% |
| 2004 | 804.7 LCU | +7.5% |
| 2005 | 769.6 LCU | -4.4% |
| 2006 | 914.2 LCU | +18.8% |
| 2007 | 1,061 LCU | +16.0% |
| 2008 | 1,392 LCU | +31.3% |
| 2009 | 1,173 LCU | -15.7% |
| 2010 | 1,238 LCU | +5.5% |
| 2011 | 1,269 LCU | +2.5% |
Jordan compared with similar countries
- Jordan's 1,269 LCU is below the median for upper middle income countries, which is 42,500 LCU, 3% of the median. (31 countries reporting)
- Jordan's 1,269 LCU is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 17,241 LCU, 7% of the median. (11 countries reporting)
Biggest year-on-year movements
Years where Meat of chickens, fresh or chilled (biological) — Producer Price in Jordan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 1992 | +66.4% | 470 LCU | 782 LCU |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 781.91 LCU | 470 LCU | 927 LCU | 9 |
| 2000s | 919.73 LCU | 720.2 LCU | 1,392 LCU | 10 |
| 2010s | 1,254 LCU | 1,238 LCU | 1,269 LCU | 2 |
Countries ranked near Jordan
More economy & growth data for Jordan
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.05 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 54.08 million BoP, current US$ (2024)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0009 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net outflows (BoP, current US$), per capita 4.68 BoP, current US$ per person (2024)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 1.63 billion BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual -18.53 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0279 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 141.49 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 21.05 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled (biological) — producer price in Jordan?
- Meat of chickens, fresh or chilled (biological) — producer price in Jordan was 1,269 LCU in 2011, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Jordan?
- The highest recorded value was 1,392 LCU in 2008.
- What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Jordan?
- The lowest recorded value was 470 LCU in 1991.
- How does Jordan rank for meat of chickens, fresh or chilled (biological) — producer price?
- Jordan ranks 99th out of 111 countries with data for 2011.
- Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Jordan?
- Over the last ten years it is up 55.8%. The long-run trend across the full record is rising.
- Where does this Jordan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.