Meat of chickens, fresh or chilled (biological) — Producer Price in Australia
Australia: Meat of chickens, fresh or chilled (biological) — Producer Price was 1,197 LCU in 2015. ▲ Rising
Meat of chickens, fresh or chilled (biological) — Producer Price in Australia, 2003–2015
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
Australia recorded 1,197 LCU for meat of chickens, fresh or chilled (biological) — producer price in 2015.
The figure is down 7.6% on the previous year and down 0.2% over ten years.
Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Australia peaked at 1,493 LCU in 2009 and was at its lowest, 1,058 LCU, in 2006.
That places Australia 102nd out of 111 countries with data for 2015, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 13 years of available data.
Meat of chickens, fresh or chilled (biological) — Producer Price in Australia, year by year
| Year | LCU | Change |
|---|---|---|
| 2003 | 1,209 LCU | — |
| 2004 | 1,292 LCU | +6.9% |
| 2005 | 1,200 LCU | -7.1% |
| 2006 | 1,058 LCU | -11.8% |
| 2007 | 1,068 LCU | +0.9% |
| 2008 | 1,365 LCU | +27.8% |
| 2009 | 1,493 LCU | +9.4% |
| 2010 | 1,426 LCU | -4.5% |
| 2011 | 1,369 LCU | -4.0% |
| 2012 | 1,349 LCU | -1.5% |
| 2013 | 1,303 LCU | -3.4% |
| 2014 | 1,296 LCU | -0.5% |
| 2015 | 1,197 LCU | -7.6% |
Australia compared with similar countries
- Australia's 1,197 LCU is below the median for high income countries, which is 2,524 LCU, 47% of the median. (39 countries reporting)
- Australia's 1,197 LCU is below the median for East Asia & Pacific, which is 87,528 LCU, 1% of the median. (12 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 1,241 LCU | 1,058 LCU | 1,493 LCU | 7 |
| 2010s | 1,323 LCU | 1,197 LCU | 1,426 LCU | 6 |
Countries ranked near Australia
More economy & growth data for Australia
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.36 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.26 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps -4.55 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit -0.0025 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita -164.69 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 36.52 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -32.02 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0203 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 1,323 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 20.24 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled (biological) — producer price in Australia?
- Meat of chickens, fresh or chilled (biological) — producer price in Australia was 1,197 LCU in 2015, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Australia?
- The highest recorded value was 1,493 LCU in 2009.
- What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Australia?
- The lowest recorded value was 1,058 LCU in 2006.
- How does Australia rank for meat of chickens, fresh or chilled (biological) — producer price?
- Australia ranks 102nd out of 111 countries with data for 2015.
- Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Australia?
- Over the last ten years it is down 0.2%. The long-run trend across the full record is rising.
- Where does this Australia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.