Meat of chickens, fresh or chilled (biological) — Producer Price in Jamaica

Jamaica: Meat of chickens, fresh or chilled (biological) — Producer Price was 661,386 LCU in 2024. ▲ Rising

Latest (2024)
661,386 LCU
Change on year
up 15.4%
World rank
26th
of 111 countries
All-time high
661,386 LCU
in 2024
All-time low
198,000 LCU
in 2019
Years of data
6
2019–2024

Meat of chickens, fresh or chilled (biological) — Producer Price in Jamaica, 2019–2024

200.0k300.0k400.0k500.0k600.0k700.0k2019202120242019: 198.0k LCU2020: 220.0k LCU2021: 264.0k LCU2022: 330.7k LCU2023: 573.2k LCU2024: 661.4k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

In 2024, meat of chickens, fresh or chilled (biological) — producer price in Jamaica stood at 661,386 LCU. That is the highest value across all 6 years on record.

The figure is up 15.4% on the previous year and up 234.0% over ten years.

That places Jamaica 26th out of 111 countries with data for 2024, putting it in the top quarter.

Meat of chickens, fresh or chilled (biological) — Producer Price in Jamaica, year by year

Annual values for Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne) in Jamaica, 2019 to 2024.
Year LCU Change
2019 198,000 LCU
2020 220,000 LCU +11.1%
2021 264,000 LCU +20.0%
2022 330,693 LCU +25.3%
2023 573,201 LCU +73.3%
2024 661,386 LCU +15.4%

Jamaica compared with similar countries

  • Jamaica's 661,386 LCU is above the median for upper middle income countries, which is 42,500 LCU, 15.6× the median. (31 countries reporting)
  • Jamaica's 661,386 LCU is above the median for Latin America & Caribbean, which is 24,286 LCU, 27.2× the median. (23 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2010s 198,000 LCU 198,000 LCU 198,000 LCU 1
2020s 409,856 LCU 220,000 LCU 661,386 LCU 5

Countries ranked near Jamaica

  1. 23 Guyana 960,860 LCU compare
  2. 24 New Caledonia 830,558 LCU
  3. 25 Chile 747,000 LCU
  4. 27 Armenia 599,812 LCU compare
  5. 28 Albania 437,687 LCU compare
  6. 29 Hungary 426,148 LCU compare

See the full ranking of 118 places →

More economy & growth data for Jamaica

All data for Jamaica →

Frequently asked questions

What is meat of chickens, fresh or chilled (biological) — producer price in Jamaica?
Meat of chickens, fresh or chilled (biological) — producer price in Jamaica was 661,386 LCU in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Jamaica?
The highest recorded value was 661,386 LCU in 2024.
What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Jamaica?
The lowest recorded value was 198,000 LCU in 2019.
How does Jamaica rank for meat of chickens, fresh or chilled (biological) — producer price?
Jamaica ranks 26th out of 111 countries with data for 2024.
Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Jamaica?
Over the last ten years it is up 234.0%. The long-run trend across the full record is rising.
Where does this Jamaica data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of chickens, fresh or chilled (biological) — Producer Price in Jamaica. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-chickens-fresh-or-chilled-biological-producer-price-lcu-tonne-2/jamaica/

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About this data

Indicator
Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
118 places, 2,465 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.