Meat of chickens, fresh or chilled (biological) — Producer Price in Guyana
Guyana: Meat of chickens, fresh or chilled (biological) — Producer Price was 960,860 LCU in 2025. ▲ Rising
Meat of chickens, fresh or chilled (biological) — Producer Price in Guyana, 2007–2025
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
Guyana recorded 960,860 LCU for meat of chickens, fresh or chilled (biological) — producer price in 2025.
Compared with earlier readings it is up 1.2% on the previous year and up 160.2% over ten years.
Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Guyana peaked at 1.10 million LCU in 2023 and was at its lowest, 366,638 LCU, in 2014.
That places Guyana 23rd out of 111 countries with data for 2025, putting it in the top quarter.
The long-run direction has been consistently rising across the 19 years of available data.
Meat of chickens, fresh or chilled (biological) — Producer Price in Guyana, year by year
| Year | LCU | Change |
|---|---|---|
| 2007 | 637,500 LCU | — |
| 2008 | 718,400 LCU | +12.7% |
| 2009 | 615,630 LCU | -14.3% |
| 2010 | 697,170 LCU | +13.2% |
| 2011 | 671,000 LCU | -3.8% |
| 2012 | 761,000 LCU | +13.4% |
| 2013 | 381,051 LCU | -49.9% |
| 2014 | 366,638 LCU | -3.8% |
| 2015 | 369,270 LCU | +0.7% |
| 2016 | 372,240 LCU | +0.8% |
| 2017 | 419,900 LCU | +12.8% |
| 2018 | 484,000 LCU | +15.3% |
| 2019 | 440,000 LCU | -9.1% |
| 2020 | 558,829 LCU | +27.0% |
| 2021 | 660,000 LCU | +18.1% |
| 2022 | 704,000 LCU | +6.7% |
| 2023 | 1.10 million LCU | +55.8% |
| 2024 | 949,140 LCU | -13.5% |
| 2025 | 960,860 LCU | +1.2% |
Guyana compared with similar countries
- Guyana's 960,860 LCU is above the median for high income countries, which is 2,524 LCU, 380.7× the median. (39 countries reporting)
- Guyana's 960,860 LCU is above the median for Latin America & Caribbean, which is 24,286 LCU, 39.6× the median. (23 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2000s | 657,177 LCU | 615,630 LCU | 718,400 LCU | 3 |
| 2010s | 496,227 LCU | 366,638 LCU | 761,000 LCU | 10 |
| 2020s | 821,605 LCU | 558,829 LCU | 1.10 million LCU | 6 |
Countries ranked near Guyana
More economy & growth data for Guyana
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 11.36 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 11.93 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 5.70 million BoP, current US$ (2024)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0002 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net outflows (BoP, current US$), per capita 6.86 BoP, current US$ per person (2024)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 8.63 billion BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual 860.28 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.3499 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 10,383 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 34.31 % change on previous year (2025)
Frequently asked questions
- What is meat of chickens, fresh or chilled (biological) — producer price in Guyana?
- Meat of chickens, fresh or chilled (biological) — producer price in Guyana was 960,860 LCU in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Guyana?
- The highest recorded value was 1.10 million LCU in 2023.
- What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Guyana?
- The lowest recorded value was 366,638 LCU in 2014.
- How does Guyana rank for meat of chickens, fresh or chilled (biological) — producer price?
- Guyana ranks 23rd out of 111 countries with data for 2025.
- Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Guyana?
- Over the last ten years it is up 160.2%. The long-run trend across the full record is rising.
- Where does this Guyana data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.