Meat of chickens, fresh or chilled (biological) — Producer Price in Cameroon
Cameroon: Meat of chickens, fresh or chilled (biological) — Producer Price was 1.00 million LCU in 2003. ▬ Flat
Meat of chickens, fresh or chilled (biological) — Producer Price in Cameroon, 1992–2003
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
In 2003, meat of chickens, fresh or chilled (biological) — producer price in Cameroon stood at 1.00 million LCU. That is the highest value across all 12 years on record.
Compared with earlier readings it is up 11.1% on the previous year and up 25.0% over ten years.
Over the whole period, meat of chickens, fresh or chilled (biological) — producer price in Cameroon peaked at 1.00 million LCU in 1992 and was at its lowest, 800,000 LCU, in 1993.
Cameroon ranks 22nd of 111 countries on this measure, in the top quarter.
Meat of chickens, fresh or chilled (biological) — Producer Price in Cameroon, year by year
| Year | LCU | Change |
|---|---|---|
| 1992 | 1.00 million LCU | — |
| 1993 | 800,000 LCU | -20.0% |
| 1994 | 900,000 LCU | +12.5% |
| 1995 | 900,000 LCU | +0.0% |
| 1996 | 1.00 million LCU | +11.1% |
| 1997 | 900,000 LCU | -10.0% |
| 1998 | 900,000 LCU | +0.0% |
| 1999 | 800,000 LCU | -11.1% |
| 2000 | 850,000 LCU | +6.2% |
| 2001 | 850,000 LCU | +0.0% |
| 2002 | 900,000 LCU | +5.9% |
| 2003 | 1.00 million LCU | +11.1% |
Cameroon compared with similar countries
- Cameroon's 1.00 million LCU is above the median for lower middle income countries, which is 156,087 LCU, 6.4× the median. (22 countries reporting)
- Cameroon's 1.00 million LCU is below the median for Sub-Saharan Africa, which is 1.91 million LCU, 52% of the median. (21 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 900,000 LCU | 800,000 LCU | 1.00 million LCU | 8 |
| 2000s | 900,000 LCU | 850,000 LCU | 1.00 million LCU | 4 |
Countries ranked near Cameroon
More economy & growth data for Cameroon
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.05 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 4.53 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 63.42 million BoP, current US$ (2024)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0012 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net outflows (BoP, current US$), per capita 2.18 BoP, current US$ per person (2024)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 888.22 million BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual 8.12 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0167 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 30.5 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 3.68 % change on previous year (2024)
Frequently asked questions
- What is meat of chickens, fresh or chilled (biological) — producer price in Cameroon?
- Meat of chickens, fresh or chilled (biological) — producer price in Cameroon was 1.00 million LCU in 2003, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of chickens, fresh or chilled (biological) — producer price recorded in Cameroon?
- The highest recorded value was 1.00 million LCU in 1992.
- What is the lowest meat of chickens, fresh or chilled (biological) — producer price recorded in Cameroon?
- The lowest recorded value was 800,000 LCU in 1993.
- How does Cameroon rank for meat of chickens, fresh or chilled (biological) — producer price?
- Cameroon ranks 22nd out of 111 countries with data for 2003.
- Is meat of chickens, fresh or chilled (biological) — producer price rising or falling in Cameroon?
- Over the last ten years it is up 25.0%. The long-run trend across the full record is flat.
- Where does this Cameroon data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of chickens, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.