HICP - Milk, cheese and eggs in France
France: HICP - Milk, cheese and eggs was 0 in 2025. ◆ Volatile
Latest (2025)
0
Change on year
down 100.0%
World rank
27th
of 31 countries
All-time high
16.3
in 2023
All-time low
-1.4
in 2009
Years of data
29
1997–2025
HICP - Milk, cheese and eggs in France, 1997–2025
Source: European Central Bank.
Analysis
In 2025, hicp - milk, cheese and eggs in France stood at 0.
The figure is down 100.0% on the previous year and up 100.0% over ten years.
Over the whole period, hicp - milk, cheese and eggs in France peaked at 16.3 in 2023 and was at its lowest, -1.4, in 2009.
France ranks 27th of 31 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
HICP - Milk, cheese and eggs in France, year by year
| Year | Value | Change |
|---|---|---|
| 1997 | 0.8 | — |
| 1998 | 0.7 | -12.5% |
| 1999 | 0.6 | -14.3% |
| 2000 | 2.3 | +283.3% |
| 2001 | 5.1 | +121.7% |
| 2002 | 2.4 | -52.9% |
| 2003 | 1.8 | -25.0% |
| 2004 | 0.3 | -83.3% |
| 2005 | -1.3 | -533.3% |
| 2006 | -0.1 | -92.3% |
| 2007 | 0.4 | -500.0% |
| 2008 | 9.8 | +2350.0% |
| 2009 | -1.4 | -114.3% |
| 2010 | -1.4 | -0.0% |
| 2011 | 2.4 | -271.4% |
| 2012 | 1.3 | -45.8% |
| 2013 | -0.9 | -169.2% |
| 2014 | 0.7 | -177.8% |
| 2015 | -1.3 | -285.7% |
| 2016 | -1 | -23.1% |
| 2017 | 0.2 | -120.0% |
| 2018 | 2 | +900.0% |
| 2019 | 2.5 | +25.0% |
| 2020 | 0.2 | -92.0% |
| 2021 | 0.2 | +0.0% |
| 2022 | 8 | +3900.0% |
| 2023 | 16.3 | +103.8% |
| 2024 | 1 | -93.9% |
| 2025 | 0 | -100.0% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 0.7 | 0.6 | 0.8 | 3 |
| 2000s | 1.93 | -1.4 | 9.8 | 10 |
| 2010s | 0.45 | -1.4 | 2.5 | 10 |
| 2020s | 4.28 | 0 | 16.3 | 6 |
Countries ranked near France
More economy & growth data for France
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.18 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.34 Percent per annum (2029)
- Final consumption expenditure (constant 2015 US$), per capita 31,130 constant 2015 US$ per person (2025)
- Gross national expenditure (current US$), annual growth rate 6.6 % change on previous year (2025)
- Gross national expenditure (current US$), per unit of GDP 1 current US$ per US$ of GDP (2025)
- Gross national expenditure (current US$), per capita 49,185 current US$ per person (2025)
- Gross national expenditure (current LCU), annual growth rate 2.11 % change on previous year (2025)
- Gross national expenditure (current LCU), per unit of GDP 0.8886 current LCU per US$ of GDP (2025)
- Gross national expenditure (current LCU), per capita 43,527 current LCU per person (2025)
- Gross national expenditure (constant 2015 US$), annual growth rate 1.38 % change on previous year (2025)
Frequently asked questions
- What is hicp - milk, cheese and eggs in France?
- Hicp - milk, cheese and eggs in France was 0 in 2025, according to European Central Bank.
- What is the highest hicp - milk, cheese and eggs recorded in France?
- The highest recorded value was 16.3 in 2023.
- What is the lowest hicp - milk, cheese and eggs recorded in France?
- The lowest recorded value was -1.4 in 2009.
- How does France rank for hicp - milk, cheese and eggs?
- France ranks 27th out of 31 countries with data for 2025.
- Is hicp - milk, cheese and eggs rising or falling in France?
- Over the last ten years it is up 100.0%. The long-run trend across the full record is volatile.
- Where does this France data come from?
- The figures come from European Central Bank, published as part of HICP - Milk, cheese and eggs (Annual average rate of change, Eurostat). Statizoid updates them automatically from the source API.
Download this data
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