Ginger, raw — Producer Price Index in Saint Vincent and the Grenadines
Saint Vincent and the Grenadines: Ginger, raw — Producer Price Index was 151.97 in 2025. ▲ Rising
Ginger, raw — Producer Price Index in Saint Vincent and the Grenadines, 2012–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for ginger, raw — producer price index in Saint Vincent and the Grenadines is 151.97, measured in 2025. That is the highest value across all 14 years on record.
That represents a change of up 20.3% on the previous year and up 51.6% over ten years.
Over the whole period, ginger, raw — producer price index in Saint Vincent and the Grenadines peaked at 151.97 in 2025 and was at its lowest, 59.27, in 2013.
Saint Vincent and the Grenadines ranks 13th of 31 countries on this measure, in the middle of the range.
The long-run direction has been consistently rising across the 14 years of available data.
Ginger, raw — Producer Price Index in Saint Vincent and the Grenadines, year by year
| Year | Value | Change |
|---|---|---|
| 2012 | 74.85 | — |
| 2013 | 59.27 | -20.8% |
| 2014 | 102.29 | +72.6% |
| 2015 | 100.25 | -2.0% |
| 2016 | 97.46 | -2.8% |
| 2017 | 90.2 | -7.4% |
| 2018 | 82.94 | -8.0% |
| 2019 | 103.13 | +24.3% |
| 2020 | 123.32 | +19.6% |
| 2021 | 107.23 | -13.0% |
| 2022 | 101.79 | -5.1% |
| 2023 | 100.64 | -1.1% |
| 2024 | 126.3 | +25.5% |
| 2025 | 151.97 | +20.3% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 88.8 | 59.27 | 103.13 | 8 |
| 2020s | 118.54 | 100.64 | 151.97 | 6 |
Countries ranked near Saint Vincent and the Grenadines
- 10 Saint Lucia 190.31 compare
- 11 Nepal 166.32 compare
- 12 India 153.62 compare
- 14 Bangladesh 150.27 compare
- 15 Mexico 139.25 compare
- 16 Republic of Korea 137.25 compare
More economy & growth data for Saint Vincent and the Grenadines
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.61 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 2.7 Percent per annum (2029)
- Agriculture, forestry, and fishing, value added (current LCU), annual 5.12 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (current LCU), per 0.0928 current LCU per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (current LCU), per 1,166 current LCU per person (2025)
- Agriculture, forestry, and fishing, value added (constant 2015 US$) 2.66 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (constant 2015 US$) 0.0258 constant 2015 US$ per US$ of GDP (2025)
- Agriculture, forestry, and fishing, value added (constant 2015 US$) 323.93 constant 2015 US$ per person (2025)
- Agriculture, forestry, and fishing, value added (constant LCU) 2.66 % change on previous year (2025)
- Agriculture, forestry, and fishing, value added (constant LCU), per 0.0763 constant LCU per US$ of GDP (2025)
Frequently asked questions
- What is ginger, raw — producer price index in Saint Vincent and the Grenadines?
- Ginger, raw — producer price index in Saint Vincent and the Grenadines was 151.97 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest ginger, raw — producer price index recorded in Saint Vincent and the Grenadines?
- The highest recorded value was 151.97 in 2025.
- What is the lowest ginger, raw — producer price index recorded in Saint Vincent and the Grenadines?
- The lowest recorded value was 59.27 in 2013.
- How does Saint Vincent and the Grenadines rank for ginger, raw — producer price index?
- Saint Vincent and the Grenadines ranks 13th out of 31 countries with data for 2025.
- Is ginger, raw — producer price index rising or falling in Saint Vincent and the Grenadines?
- Over the last ten years it is up 51.6%. The long-run trend across the full record is rising.
- Where does this Saint Vincent and the Grenadines data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 14 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.