Mexico vs Saint Vincent and the Grenadines: Ginger, raw — Producer Price Index
Ginger, raw — Producer Price Index over time
- Mexico
- Saint Vincent and the Grenadines
How they compare
Saint Vincent and the Grenadines currently reports 151.97 against 139.25 in Mexico, a difference of 12.72.
That makes Saint Vincent and the Grenadines's figure about 1.1 times Mexico's.
The two have swapped places 4 times across 14 shared years of data; in 2012 it was Saint Vincent and the Grenadines ahead.
Mexico ranks 15th and Saint Vincent and the Grenadines ranks 13th of 31 countries.
Mexico has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Mexico | Saint Vincent and the Grenadines | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 109.67 | 88.8 | 20.87 | Mexico |
| 2020s | 142.97 | 118.54 | 24.43 | Mexico |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher ginger, raw — producer price index, Mexico or Saint Vincent and the Grenadines?
- Saint Vincent and the Grenadines, at 151.97 against 139.25 in Mexico as of 2025.
- What is the difference in ginger, raw — producer price index between Mexico and Saint Vincent and the Grenadines?
- 12.72, with Saint Vincent and the Grenadines ahead.
- How many years of comparable data are there for Mexico and Saint Vincent and the Grenadines?
- 14 years are reported by both, from 2012 to 2025.
- How do Mexico and Saint Vincent and the Grenadines rank globally for ginger, raw — producer price index?
- Mexico ranks 15th and Saint Vincent and the Grenadines ranks 13th of 31 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Ginger, raw — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.