Ginger, raw — Producer Price Index in India

India: Ginger, raw — Producer Price Index was 153.62 in 2025. ◆ Volatile

Latest (2025)
153.62
Change on year
up 4.1%
World rank
12th
of 31 countries
All-time high
153.62
in 2025
All-time low
13.13
in 1996
Years of data
35
1991–2025

Ginger, raw — Producer Price Index in India, 1991–2025

0501001501991200820251991: 18.51992: 20.11993: 241994: 35.61995: 29.81996: 13.11997: 23.81998: 30.51999: 24.42000: 36.42001: 34.52002: 28.22003: 54.82004: 49.72005: 41.52006: 48.92007: 60.12008: 59.32009: 65.52010: 77.12011: 84.12012: 91.32013: 87.32014: 94.72015: 100.42016: 1052017: 110.12018: 109.82019: 109.82020: 109.22021: 127.12022: 136.32023: 141.52024: 147.62025: 153.6

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, ginger, raw — producer price index in India stood at 153.62. That is the highest value across all 35 years on record.

That represents a change of up 4.1% on the previous year and up 53.1% over ten years.

Over the whole period, ginger, raw — producer price index in India peaked at 153.62 in 2025 and was at its lowest, 13.13, in 1996.

That places India 12th out of 31 countries with data for 2025, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Ginger, raw — Producer Price Index in India, year by year

Annual values for Ginger, raw — Producer Price Index (2014-2016 = 100) in India, 1991 to 2025.
Year Value Change
1991 18.54
1992 20.11 +8.5%
1993 24.03 +19.5%
1994 35.65 +48.4%
1995 29.79 -16.4%
1996 13.13 -55.9%
1997 23.8 +81.3%
1998 30.5 +28.2%
1999 24.39 -20.0%
2000 36.42 +49.3%
2001 34.55 -5.1%
2002 28.2 -18.4%
2003 54.75 +94.1%
2004 49.68 -9.3%
2005 41.46 -16.5%
2006 48.94 +18.0%
2007 60.15 +22.9%
2008 59.31 -1.4%
2009 65.52 +10.5%
2010 77.14 +17.7%
2011 84.12 +9.0%
2012 91.28 +8.5%
2013 87.32 -4.3%
2014 94.65 +8.4%
2015 100.36 +6.0%
2016 104.99 +4.6%
2017 110.08 +4.8%
2018 109.77 -0.3%
2019 109.84 +0.1%
2020 109.18 -0.6%
2021 127.13 +16.4%
2022 136.33 +7.2%
2023 141.53 +3.8%
2024 147.57 +4.3%
2025 153.62 +4.1%

Averages by decade

DecadeAverage LowestHighest Years
1990s 24.44 13.13 35.65 9
2000s 47.9 28.2 65.52 10
2010s 96.95 77.14 110.08 10
2020s 135.89 109.18 153.62 6

Countries ranked near India

  1. 9 Pakistan 207.57 compare
  2. 10 Saint Lucia 190.31 compare
  3. 11 Nepal 166.32 compare
  4. 13 Saint Vincent and the Grenadines 151.97 compare
  5. 14 Bangladesh 150.27 compare
  6. 15 Mexico 139.25 compare

See the full ranking of 33 places →

More economy & growth data for India

All data for India →

Frequently asked questions

What is ginger, raw — producer price index in India?
Ginger, raw — producer price index in India was 153.62 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — producer price index recorded in India?
The highest recorded value was 153.62 in 2025.
What is the lowest ginger, raw — producer price index recorded in India?
The lowest recorded value was 13.13 in 1996.
How does India rank for ginger, raw — producer price index?
India ranks 12th out of 31 countries with data for 2025.
Is ginger, raw — producer price index rising or falling in India?
Over the last ten years it is up 53.1%. The long-run trend across the full record is volatile.
Where does this India data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Ginger, raw — Producer Price Index in India. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 29 August 2026, from https://economy.statizoid.com/stat/ginger-raw-producer-price-index-2014-2016-100/india/

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About this data

Indicator
Ginger, raw — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
33 places, 1,090 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.