Ginger, raw — Producer Price Index in Bangladesh

Bangladesh: Ginger, raw — Producer Price Index was 150.27 in 2025. ◆ Volatile

Latest (2025)
150.27
Change on year
up 1.5%
World rank
14th
of 31 countries
All-time high
180.25
in 2020
All-time low
14.47
in 1992
Years of data
35
1991–2025

Ginger, raw — Producer Price Index in Bangladesh, 1991–2025

0501001502001991200820251991: 19.61992: 14.51993: 19.61994: 24.51995: 31.31996: 31.61997: 20.71998: 22.71999: 292000: 22.82001: 312002: 26.42003: 28.92004: 382005: 472006: 56.12007: 29.92008: 53.72009: 82.62010: 93.12011: 48.22012: 48.42013: 161.52014: 96.62015: 1132016: 90.42017: 87.12018: 97.42019: 129.32020: 180.22021: 124.82022: 152.82023: 145.82024: 1482025: 150.3

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, ginger, raw — producer price index in Bangladesh stood at 150.27.

The figure is up 1.5% on the previous year and up 33.0% over ten years.

Over the whole period, ginger, raw — producer price index in Bangladesh peaked at 180.25 in 2020 and was at its lowest, 14.47, in 1992.

That places Bangladesh 14th out of 31 countries with data for 2025, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Ginger, raw — Producer Price Index in Bangladesh, year by year

Annual values for Ginger, raw — Producer Price Index (2014-2016 = 100) in Bangladesh, 1991 to 2025.
Year Value Change
1991 19.55
1992 14.47 -26.0%
1993 19.6 +35.5%
1994 24.52 +25.1%
1995 31.3 +27.7%
1996 31.56 +0.8%
1997 20.72 -34.3%
1998 22.71 +9.6%
1999 28.97 +27.6%
2000 22.77 -21.4%
2001 30.98 +36.1%
2002 26.35 -14.9%
2003 28.86 +9.5%
2004 38.02 +31.7%
2005 47.04 +23.7%
2006 56.06 +19.2%
2007 29.94 -46.6%
2008 53.73 +79.5%
2009 82.59 +53.7%
2010 93.12 +12.7%
2011 48.25 -48.2%
2012 48.43 +0.4%
2013 161.53 +233.5%
2014 96.62 -40.2%
2015 112.95 +16.9%
2016 90.43 -19.9%
2017 87.12 -3.7%
2018 97.43 +11.8%
2019 129.32 +32.7%
2020 180.25 +39.4%
2021 124.85 -30.7%
2022 152.8 +22.4%
2023 145.77 -4.6%
2024 148.02 +1.5%
2025 150.27 +1.5%

Averages by decade

DecadeAverage LowestHighest Years
1990s 23.71 14.47 31.56 9
2000s 41.63 22.77 82.59 10
2010s 96.52 48.25 161.53 10
2020s 150.33 124.85 180.25 6

Countries ranked near Bangladesh

  1. 11 Nepal 166.32 compare
  2. 12 India 153.62 compare
  3. 13 Saint Vincent and the Grenadines 151.97 compare
  4. 15 Mexico 139.25 compare
  5. 16 Republic of Korea 137.25 compare
  6. 17 Indonesia 136 compare

See the full ranking of 33 places →

More economy & growth data for Bangladesh

All data for Bangladesh →

Frequently asked questions

What is ginger, raw — producer price index in Bangladesh?
Ginger, raw — producer price index in Bangladesh was 150.27 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest ginger, raw — producer price index recorded in Bangladesh?
The highest recorded value was 180.25 in 2020.
What is the lowest ginger, raw — producer price index recorded in Bangladesh?
The lowest recorded value was 14.47 in 1992.
How does Bangladesh rank for ginger, raw — producer price index?
Bangladesh ranks 14th out of 31 countries with data for 2025.
Is ginger, raw — producer price index rising or falling in Bangladesh?
Over the last ten years it is up 33.0%. The long-run trend across the full record is volatile.
Where does this Bangladesh data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Ginger, raw — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Ginger, raw — Producer Price Index in Bangladesh. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 07 September 2026, from https://economy.statizoid.com/stat/ginger-raw-producer-price-index-2014-2016-100/bangladesh/

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About this data

Indicator
Ginger, raw — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
33 places, 1,090 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.