Food, beverages and tobacco in Montenegro
Montenegro: Food, beverages and tobacco was 37.1% in 2022. ▬ Flat
Food, beverages and tobacco in Montenegro, 2010–2022
Source: International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Measured in % of value added in manufacturing.
Analysis
Montenegro recorded 37.1% for food, beverages and tobacco in 2022.
That represents a change of down 5.4% over ten years.
Over the whole period, food, beverages and tobacco in Montenegro peaked at 41.5% in 2014 and was at its lowest, 31.1%, in 2011.
That places Montenegro 58th out of 157 countries with data for 2022, putting it in the middle of the range.
Food, beverages and tobacco in Montenegro, year by year
| Year | % of value added in manufacturing | Change |
|---|---|---|
| 2010 | 38.6% | — |
| 2011 | 31.1% | -19.6% |
| 2012 | 39.2% | +26.1% |
| 2013 | 39.7% | +1.5% |
| 2014 | 41.5% | +4.3% |
| 2015 | 37.1% | -10.6% |
| 2016 | 37.1% | +0.0% |
| 2017 | 37.1% | +0.0% |
| 2018 | 37.1% | +0.2% |
| 2019 | 33.9% | -8.8% |
| 2020 | 37.1% | +9.5% |
| 2021 | 37.1% | +0.0% |
| 2022 | 37.1% | +0.0% |
Montenegro compared with similar countries
- Montenegro's 37.1% is above the median for upper middle income countries, which is 32.6%, 1.1× the median. (47 countries reporting)
- Montenegro's 37.1% is above the median for Europe & Central Asia, which is 17.9%, 2.1× the median. (47 countries reporting)
Biggest year-on-year movements
Years where Food, beverages and tobacco in Montenegro changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2012 | +26.1% | 31.1% | 39.2% |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 2010s | 37.2% | 31.1% | 41.5% | 10 |
| 2020s | 37.1% | 37.1% | 37.1% | 3 |
Countries ranked near Montenegro
More economy & growth data for Montenegro
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 3.15 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 75.12 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0081 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 120.56 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 676.19 million BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 12.81 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0732 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 1,085 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 26.12 % change on previous year (2025)
Frequently asked questions
- What is food, beverages and tobacco in Montenegro?
- Food, beverages and tobacco in Montenegro was 37.1% in 2022, according to International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO).
- What is the highest food, beverages and tobacco recorded in Montenegro?
- The highest recorded value was 41.5% in 2014.
- What is the lowest food, beverages and tobacco recorded in Montenegro?
- The lowest recorded value was 31.1% in 2011.
- How does Montenegro rank for food, beverages and tobacco?
- Montenegro ranks 58th out of 157 countries with data for 2022.
- Is food, beverages and tobacco rising or falling in Montenegro?
- Over the last ten years it is down 5.4%. The long-run trend across the full record is flat.
- Where does this Montenegro data come from?
- The figures come from International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as part of Food, beverages and tobacco (% of value added in manufacturing). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 13 observations, free to reuse under CC BY 4.0 (World Bank Open Data).
About this data
Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).