Food, beverages and tobacco in Kyrgyzstan

Kyrgyzstan: Food, beverages and tobacco was 19.7% in 2023. ▼ Falling

Latest (2023)
19.7%
Change on year
up 10.6%
World rank
101st
of 157 countries
All-time high
34.7%
in 1999
All-time low
12.6%
in 2004
Years of data
27
1997–2023

Food, beverages and tobacco in Kyrgyzstan, 1997–2023

01020301997201020231997: 34.7 % of value added in manufacturing1998: 34.7 % of value added in manufacturing1999: 34.7 % of value added in manufacturing2000: 34.7 % of value added in manufacturing2001: 34.7 % of value added in manufacturing2002: 33.5 % of value added in manufacturing2003: 15.9 % of value added in manufacturing2004: 12.6 % of value added in manufacturing2005: 14.4 % of value added in manufacturing2006: 24.7 % of value added in manufacturing2007: 23.1 % of value added in manufacturing2008: 17.6 % of value added in manufacturing2009: 18.6 % of value added in manufacturing2010: 14.3 % of value added in manufacturing2011: 14.3 % of value added in manufacturing2012: 20.9 % of value added in manufacturing2013: 20.9 % of value added in manufacturing2014: 14.9 % of value added in manufacturing2015: 14 % of value added in manufacturing2016: 12.7 % of value added in manufacturing2017: 17.7 % of value added in manufacturing2018: 18.5 % of value added in manufacturing2019: 14 % of value added in manufacturing2020: 15.2 % of value added in manufacturing2021: 17.4 % of value added in manufacturing2022: 17.8 % of value added in manufacturing2023: 19.7 % of value added in manufacturing

Source: International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Measured in % of value added in manufacturing.

Analysis

Kyrgyzstan recorded 19.7% for food, beverages and tobacco in 2023.

Compared with earlier readings it is up 10.6% on the previous year and down 5.7% over ten years.

Over the whole period, food, beverages and tobacco in Kyrgyzstan peaked at 34.7% in 1999 and was at its lowest, 12.6%, in 2004.

Kyrgyzstan ranks 101st of 157 countries on this measure, in the middle of the range.

The long-run direction has been consistently falling across the 27 years of available data.

Food, beverages and tobacco in Kyrgyzstan, year by year

Annual values for Food, beverages and tobacco (% of value added in manufacturing) in Kyrgyzstan, 1997 to 2023.
Year % of value added in manufacturing Change
1997 34.7%
1998 34.7% +0.0%
1999 34.7% +0.0%
2000 34.7% +0.0%
2001 34.7% +0.0%
2002 33.5% -3.6%
2003 15.9% -52.6%
2004 12.6% -20.4%
2005 14.4% +13.9%
2006 24.7% +71.6%
2007 23.1% -6.6%
2008 17.6% -23.8%
2009 18.6% +5.6%
2010 14.3% -22.9%
2011 14.3% +0.1%
2012 20.9% +46.0%
2013 20.9% +0.0%
2014 14.9% -28.5%
2015 14.0% -6.4%
2016 12.7% -9.0%
2017 17.7% +39.3%
2018 18.5% +4.4%
2019 14.0% -24.4%
2020 15.2% +8.7%
2021 17.4% +14.6%
2022 17.8% +2.3%
2023 19.7% +10.6%

Kyrgyzstan compared with similar countries

  • Kyrgyzstan's 19.7% is below the median for lower middle income countries, which is 34.6%, 57% of the median. (33 countries reporting)
  • Kyrgyzstan's 19.7% is above the median for Europe & Central Asia, which is 17.9%, 1.1× the median. (47 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 34.7% 34.7% 34.7% 3
2000s 23.0% 12.6% 34.7% 10
2010s 16.2% 12.7% 20.9% 10
2020s 17.5% 15.2% 19.7% 4

Countries ranked near Kyrgyzstan

  1. 98 Spain 20.6% compare
  2. 99 Kazakhstan 20.4% compare
  3. 100 Albania 19.8% compare
  4. 102 North Macedonia 19.6% compare
  5. 103 Canada 19.2% compare
  6. 104 Croatia 19.0% compare

See the full ranking of 157 places →

More economy & growth data for Kyrgyzstan

All data for Kyrgyzstan →

Frequently asked questions

What is food, beverages and tobacco in Kyrgyzstan?
Food, beverages and tobacco in Kyrgyzstan was 19.7% in 2023, according to International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO).
What is the highest food, beverages and tobacco recorded in Kyrgyzstan?
The highest recorded value was 34.7% in 1999.
What is the lowest food, beverages and tobacco recorded in Kyrgyzstan?
The lowest recorded value was 12.6% in 2004.
How does Kyrgyzstan rank for food, beverages and tobacco?
Kyrgyzstan ranks 101st out of 157 countries with data for 2023.
Is food, beverages and tobacco rising or falling in Kyrgyzstan?
Over the last ten years it is down 5.7%. The long-run trend across the full record is falling.
Where does this Kyrgyzstan data come from?
The figures come from International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as part of Food, beverages and tobacco (% of value added in manufacturing). Statizoid updates them automatically from the source API.

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Food, beverages and tobacco in Kyrgyzstan. Statizoid, drawing on International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Retrieved 18 September 2026, from https://economy.statizoid.com/stat/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/kyrgyz-republic/

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About this data

Indicator
Food, beverages and tobacco (% of value added in manufacturing)
Unit
% of value added in manufacturing
Source
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
157 places, 5,773 data points, 1963–2024
Last refreshed

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).