Food, beverages and tobacco in Canada

Canada: Food, beverages and tobacco was 19.2% in 2024. ▲ Rising

Latest (2024)
19.2%
Change on year
up 2.8%
World rank
103rd
of 157 countries
All-time high
21.1%
in 2020
All-time low
11.9%
in 2000
Years of data
62
1963–2024

Food, beverages and tobacco in Canada, 1963–2024

05101520196319932024

Source: International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Measured in % of value added in manufacturing.

Analysis

Canada recorded 19.2% for food, beverages and tobacco in 2024.

Compared with earlier readings it is up 2.8% on the previous year and up 15.2% over ten years.

Over the whole period, food, beverages and tobacco in Canada peaked at 21.1% in 2020 and was at its lowest, 11.9%, in 2000.

That places Canada 103rd out of 157 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 62 years of available data.

Food, beverages and tobacco in Canada, year by year

Annual values for Food, beverages and tobacco (% of value added in manufacturing) in Canada, 1963 to 2024.
Year % of value added in manufacturing Change
1963 16.5%
1964 16.1% -1.9%
1965 15.5% -3.7%
1966 15.5% -0.4%
1967 15.7% +1.3%
1968 15.1% -3.6%
1969 14.9% -1.4%
1970 15.5% +4.3%
1971 15.5% -0.2%
1972 15.0% -3.2%
1973 14.6% -2.8%
1974 13.5% -7.7%
1975 14.8% +9.6%
1976 14.7% -0.3%
1977 15.0% +1.7%
1978 14.5% -3.0%
1979 13.7% -5.8%
1980 13.8% +1.2%
1981 13.9% +0.0%
1982 16.1% +16.6%
1983 15.6% -3.4%
1984 14.6% -6.2%
1985 14.6% -0.5%
1986 14.6% +0.3%
1987 14.3% -1.9%
1988 13.6% -4.9%
1989 13.5% -0.7%
1990 15.4% +14.3%
1991 17.5% +13.3%
1992 18.1% +3.3%
1993 16.6% -8.4%
1994 15.3% -7.8%
1995 13.5% -11.7%
1996 14.3% +6.2%
1997 13.7% -4.3%
1998 14.4% +4.9%
1999 13.7% -4.6%
2000 11.9% -13.3%
2001 13.0% +9.4%
2002 12.8% -1.8%
2003 13.5% +5.9%
2004 13.8% +2.0%
2005 14.1% +2.1%
2006 13.8% -1.9%
2007 14.9% +7.6%
2008 15.6% +4.4%
2009 18.1% +16.1%
2010 17.1% -5.3%
2011 17.1% -0.0%
2012 16.7% -2.5%
2013 17.4% +4.4%
2014 16.7% -4.0%
2015 16.5% -1.2%
2016 18.0% +9.3%
2017 17.3% -4.3%
2018 17.0% -1.6%
2019 18.4% +8.4%
2020 21.1% +14.6%
2021 18.8% -10.6%
2022 17.7% -6.2%
2023 18.7% +5.8%
2024 19.2% +2.8%

Canada compared with similar countries

  • Canada's 19.2% is above the median for high income countries, which is 13.5%, 1.4× the median. (57 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1960s 15.6% 14.9% 16.5% 7
1970s 14.7% 13.5% 15.5% 10
1980s 14.5% 13.5% 16.1% 10
1990s 15.3% 13.5% 18.1% 10
2000s 14.2% 11.9% 18.1% 10
2010s 17.2% 16.5% 18.4% 10
2020s 19.1% 17.7% 21.1% 5

Countries ranked near Canada

  1. 100 Albania 19.8% compare
  2. 101 Kyrgyzstan 19.7% compare
  3. 102 North Macedonia 19.6% compare
  4. 104 Croatia 19.0% compare
  5. 105 Belgium 18.6% compare
  6. 106 Poland 18.5% compare

See the full ranking of 157 places →

More economy & growth data for Canada

All data for Canada →

Frequently asked questions

What is food, beverages and tobacco in Canada?
Food, beverages and tobacco in Canada was 19.2% in 2024, according to International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO).
What is the highest food, beverages and tobacco recorded in Canada?
The highest recorded value was 21.1% in 2020.
What is the lowest food, beverages and tobacco recorded in Canada?
The lowest recorded value was 11.9% in 2000.
How does Canada rank for food, beverages and tobacco?
Canada ranks 103rd out of 157 countries with data for 2024.
Is food, beverages and tobacco rising or falling in Canada?
Over the last ten years it is up 15.2%. The long-run trend across the full record is rising.
Where does this Canada data come from?
The figures come from International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO), published as part of Food, beverages and tobacco (% of value added in manufacturing). Statizoid updates them automatically from the source API.

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Food, beverages and tobacco in Canada. Statizoid, drawing on International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO). Retrieved 16 September 2026, from https://economy.statizoid.com/stat/food-beverages-and-tobacco-percent-of-value-added-in-manufacturing/canada/

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About this data

Indicator
Food, beverages and tobacco (% of value added in manufacturing)
Unit
% of value added in manufacturing
Source
International Yearbook of Industrial Statistics, UN Industrial Development Organization (UNIDO)
Licence
CC BY 4.0 (World Bank Open Data)
Coverage
157 places, 5,773 data points, 1963–2024
Last refreshed

Manufacturing of food, beverages, and tobacco includes industries classified in ISIC (Rev. 3) divisions 15 and 16. Value added is the contribution to the economy by a producer or an industry or an institutional sector, which is estimated by the total value of output produced and deducting the total value of intermediate consumption of goods and services used to produce that output. This indicator is expressed as a percentage of value added in manufacturing which is the contribution to the economy by the manufacturing sector (ISIC Rev. 3 major division D).