Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Nepal

Nepal: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 120.67 in 2025. ▲ Rising

Latest (2025)
120.67
Change on year
up 5.9%
World rank
60th
of 102 countries
All-time high
127.36
in 2021
All-time low
23.48
in 2008
Years of data
35
1991–2025

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Nepal, 1991–2025

2550751001251991200820251991: 85.71992: 71.61993: 72.51994: 75.91995: 79.61996: 78.11997: 81.21998: 721999: 85.82000: 90.32001: 87.62002: 84.92003: 82.92004: 87.52005: 97.82006: 101.12007: 62.32008: 23.52009: 40.32010: 54.82011: 60.82012: 62.62013: 97.72014: 98.92015: 101.62016: 99.52017: 1002018: 107.22019: 1032020: 1062021: 127.42022: 106.72023: 96.72024: 1142025: 120.7

Source: Food and Agriculture Organization of the United Nations.

Analysis

In 2025, chillies and peppers, green (capsicum spp. and pimenta spp.) in Nepal stood at 120.67.

That represents a change of up 5.9% on the previous year and up 18.8% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Nepal peaked at 127.36 in 2021 and was at its lowest, 23.48, in 2008.

That places Nepal 60th out of 102 countries with data for 2025, putting it in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Nepal, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100) in Nepal, 1991 to 2025.
Year Value Change
1991 85.65
1992 71.63 -16.4%
1993 72.52 +1.2%
1994 75.91 +4.7%
1995 79.58 +4.8%
1996 78.07 -1.9%
1997 81.25 +4.1%
1998 72.01 -11.4%
1999 85.75 +19.1%
2000 90.35 +5.4%
2001 87.62 -3.0%
2002 84.9 -3.1%
2003 82.91 -2.3%
2004 87.49 +5.5%
2005 97.76 +11.7%
2006 101.11 +3.4%
2007 62.3 -38.4%
2008 23.48 -62.3%
2009 40.28 +71.6%
2010 54.78 +36.0%
2011 60.78 +11.0%
2012 62.6 +3.0%
2013 97.69 +56.1%
2014 98.87 +1.2%
2015 101.61 +2.8%
2016 99.52 -2.1%
2017 100.01 +0.5%
2018 107.17 +7.2%
2019 103.02 -3.9%
2020 105.96 +2.9%
2021 127.36 +20.2%
2022 106.69 -16.2%
2023 96.66 -9.4%
2024 113.95 +17.9%
2025 120.67 +5.9%

Nepal compared with similar countries

  • Nepal's 120.67 is below the median for lower middle income countries, which is 138.49, 87% of the median. (17 countries reporting)
  • Nepal's 120.67 is below the median for South Asia, which is 137.31, 88% of the median. (6 countries reporting)

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Nepal changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2009 +71.6% 23.48 40.28
2008 -62.3% 62.3 23.48
2013 +56.1% 62.6 97.69

Averages by decade

DecadeAverage LowestHighest Years
1990s 78.04 71.63 85.75 9
2000s 75.82 23.48 101.11 10
2010s 88.6 54.78 107.17 10
2020s 111.88 96.66 127.36 6

Countries ranked near Nepal

  1. 57 United Kingdom of Great Britain and Northern Ireland 123.2 compare
  2. 58 Kyrgyzstan 121.81 compare
  3. 59 Czechia 120.76 compare
  4. 61 Trinidad and Tobago 120.59 compare
  5. 62 Algeria 119.82 compare
  6. 63 Ethiopia 119.28 compare

See the full ranking of 110 places →

More economy & growth data for Nepal

All data for Nepal →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Nepal?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in Nepal was 120.67 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Nepal?
The highest recorded value was 127.36 in 2021.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Nepal?
The lowest recorded value was 23.48 in 2008.
How does Nepal rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Nepal ranks 60th out of 102 countries with data for 2025.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Nepal?
Over the last ten years it is up 18.8%. The long-run trend across the full record is rising.
Where does this Nepal data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Nepal. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-index-2014-2016-100/nepal/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-index-2014-2016-100/nepal/">Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Nepal</a> — Statizoid

About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
110 places, 3,533 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.