Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Algeria

Algeria: Chillies and peppers, green (Capsicum spp. and Pimenta spp.) was 119.82 in 2025. ▲ Rising

Latest (2025)
119.82
Change on year
up 1.1%
World rank
62nd
of 102 countries
All-time high
119.82
in 2025
All-time low
10.02
in 1991
Years of data
35
1991–2025

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Algeria, 1991–2025

02550751001251991200820251991: 101992: 11.51993: 14.21994: 20.41995: 23.61996: 30.61997: 291998: 40.81999: 41.32000: 35.12001: 35.22002: 66.92003: 72.12004: 74.72005: 73.42006: 802007: 74.72008: 81.32009: 91.82010: 91.82011: 93.12012: 95.72013: 1012014: 103.32015: 102.32016: 94.42017: 972018: 98.32019: 111.42020: 108.42021: 109.12022: 109.62023: 117.12024: 118.52025: 119.8

Source: Food and Agriculture Organization of the United Nations.

Analysis

Algeria recorded 119.82 for chillies and peppers, green (capsicum spp. and pimenta spp.) in 2025. That is the highest value across all 35 years on record.

That represents a change of up 1.1% on the previous year and up 17.2% over ten years.

Over the whole period, chillies and peppers, green (capsicum spp. and pimenta spp.) in Algeria peaked at 119.82 in 2025 and was at its lowest, 10.02, in 1991.

That places Algeria 62nd out of 102 countries with data for 2025, putting it in the middle of the range.

The long-run direction has been consistently rising across the 35 years of available data.

Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Algeria, year by year

Annual values for Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100) in Algeria, 1991 to 2025.
Year Value Change
1991 10.02
1992 11.51 +14.9%
1993 14.15 +22.9%
1994 20.38 +44.0%
1995 23.6 +15.8%
1996 30.57 +29.5%
1997 28.96 -5.3%
1998 40.76 +40.7%
1999 41.33 +1.4%
2000 35.1 -15.1%
2001 35.16 +0.2%
2002 66.86 +90.2%
2003 72.1 +7.8%
2004 74.73 +3.6%
2005 73.42 -1.8%
2006 79.97 +8.9%
2007 74.73 -6.6%
2008 81.28 +8.8%
2009 91.77 +12.9%
2010 91.77 +0.0%
2011 93.08 +1.4%
2012 95.7 +2.8%
2013 100.95 +5.5%
2014 103.35 +2.4%
2015 102.26 -1.1%
2016 94.39 -7.7%
2017 97.01 +2.8%
2018 98.32 +1.4%
2019 111.43 +13.3%
2020 108.43 -2.7%
2021 109.06 +0.6%
2022 109.62 +0.5%
2023 117.08 +6.8%
2024 118.47 +1.2%
2025 119.82 +1.1%

Algeria compared with similar countries

  • Algeria's 119.82 is below the median for upper middle income countries, which is 165.78, 72% of the median. (33 countries reporting)
  • Algeria's 119.82 is below the median for Middle East, North Africa, Afghanistan & Pakistan, which is 144.11, 83% of the median. (13 countries reporting)

Biggest year-on-year movements

Years where Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Algeria changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2002 +90.2% 35.16 66.86

Averages by decade

DecadeAverage LowestHighest Years
1990s 24.59 10.02 41.33 9
2000s 68.51 35.1 91.77 10
2010s 98.83 91.77 111.43 10
2020s 113.75 108.43 119.82 6

Countries ranked near Algeria

  1. 59 Czechia 120.76 compare
  2. 60 Nepal 120.67 compare
  3. 61 Trinidad and Tobago 120.59 compare
  4. 63 Ethiopia 119.28 compare
  5. 64 Slovenia 118.49 compare
  6. 65 New Zealand 117.73 compare

See the full ranking of 110 places →

More economy & growth data for Algeria

All data for Algeria →

Frequently asked questions

What is chillies and peppers, green (capsicum spp. and pimenta spp.) in Algeria?
Chillies and peppers, green (capsicum spp. and pimenta spp.) in Algeria was 119.82 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Algeria?
The highest recorded value was 119.82 in 2025.
What is the lowest chillies and peppers, green (capsicum spp. and pimenta spp.) recorded in Algeria?
The lowest recorded value was 10.02 in 1991.
How does Algeria rank for chillies and peppers, green (capsicum spp. and pimenta spp.)?
Algeria ranks 62nd out of 102 countries with data for 2025.
Is chillies and peppers, green (capsicum spp. and pimenta spp.) rising or falling in Algeria?
Over the last ten years it is up 17.2%. The long-run trend across the full record is rising.
Where does this Algeria data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Chillies and peppers, green (Capsicum spp. and Pimenta spp.) in Algeria. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/chillies-and-peppers-green-capsicum-spp-and-pimenta-spp-producer-price-index-2014-2016-100/algeria/

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About this data

Indicator
Chillies and peppers, green (Capsicum spp. and Pimenta spp.) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
110 places, 3,533 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.