Meat of turkeys, fresh or chilled (biological) — Producer Price in Azerbaijan

Azerbaijan: Meat of turkeys, fresh or chilled (biological) — Producer Price was 5,641 SLC in 2015. ▲ Rising

Latest (2015)
5,641 SLC
Change on year
unchanged
World rank
12th
of 27 countries
All-time high
8,974 SLC
in 2010
All-time low
2,564 SLC
in 2007
Years of data
9
2007–2015

Meat of turkeys, fresh or chilled (biological) — Producer Price in Azerbaijan, 2007–2015

2.0k4.0k6.0k8.0k2007201120152007: 2.6k SLC2008: 3.6k SLC2009: 4.9k SLC2010: 9.0k SLC2011: 8.2k SLC2012: 5.4k SLC2013: 5.6k SLC2014: 5.6k SLC2015: 5.6k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

Azerbaijan recorded 5,641 SLC for meat of turkeys, fresh or chilled (biological) — producer price in 2015.

Compared with earlier readings it is up 120.0% over ten years.

Over the whole period, meat of turkeys, fresh or chilled (biological) — producer price in Azerbaijan peaked at 8,974 SLC in 2010 and was at its lowest, 2,564 SLC, in 2007.

Azerbaijan ranks 12th of 27 countries on this measure, in the middle of the range.

Meat of turkeys, fresh or chilled (biological) — Producer Price in Azerbaijan, year by year

Annual values for Meat of turkeys, fresh or chilled (biological) — Producer Price (SLC/tonne) in Azerbaijan, 2007 to 2015.
Year SLC Change
2007 2,564 SLC
2008 3,590 SLC +40.0%
2009 4,872 SLC +35.7%
2010 8,974 SLC +84.2%
2011 8,205 SLC -8.6%
2012 5,385 SLC -34.4%
2013 5,641 SLC +4.8%
2014 5,641 SLC +0.0%
2015 5,641 SLC +0.0%

Azerbaijan compared with similar countries

  • Azerbaijan's 5,641 SLC is above the median for Europe & Central Asia, which is 2,258 SLC, 2.5× the median. (16 countries reporting)
  • Azerbaijan's 5,641 SLC is below the median for upper middle income countries, which is 17,500 SLC, 32% of the median. (7 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 3,675 SLC 2,564 SLC 4,872 SLC 3
2010s 6,581 SLC 5,385 SLC 8,974 SLC 6

Countries ranked near Azerbaijan

  1. 9 Israel 9,394 SLC compare
  2. 10 Poland 6,691 SLC compare
  3. 11 Romania 6,200 SLC
  4. 13 Tunisia 4,859 SLC compare
  5. 14 Belarus 4,723 SLC compare
  6. 15 Belize 4,409 SLC

See the full ranking of 30 places →

More economy & growth data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is meat of turkeys, fresh or chilled (biological) — producer price in Azerbaijan?
Meat of turkeys, fresh or chilled (biological) — producer price in Azerbaijan was 5,641 SLC in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of turkeys, fresh or chilled (biological) — producer price recorded in Azerbaijan?
The highest recorded value was 8,974 SLC in 2010.
What is the lowest meat of turkeys, fresh or chilled (biological) — producer price recorded in Azerbaijan?
The lowest recorded value was 2,564 SLC in 2007.
How does Azerbaijan rank for meat of turkeys, fresh or chilled (biological) — producer price?
Azerbaijan ranks 12th out of 27 countries with data for 2015.
Is meat of turkeys, fresh or chilled (biological) — producer price rising or falling in Azerbaijan?
Over the last ten years it is up 120.0%. The long-run trend across the full record is rising.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of turkeys, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of turkeys, fresh or chilled (biological) — Producer Price in Azerbaijan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-turkeys-fresh-or-chilled-biological-producer-price-slc-tonne/azerbaijan/

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About this data

Indicator
Meat of turkeys, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
30 places, 592 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.