Meat of sheep, fresh or chilled — Producer Price in Spain
Spain: Meat of sheep, fresh or chilled — Producer Price was 4,420 SLC in 2024. ▲ Rising
Meat of sheep, fresh or chilled — Producer Price in Spain, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in SLC.
Analysis
The most recent figure for meat of sheep, fresh or chilled — producer price in Spain is 4,420 SLC, measured in 2024. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 12.8% on the previous year and up 53.9% over ten years.
Over the whole period, meat of sheep, fresh or chilled — producer price in Spain peaked at 4,420 SLC in 2024 and was at its lowest, 1,671 SLC, in 1991.
That places Spain 63rd out of 73 countries with data for 2024, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of sheep, fresh or chilled — Producer Price in Spain, year by year
| Year | SLC | Change |
|---|---|---|
| 1991 | 1,671 SLC | — |
| 1992 | 1,740 SLC | +4.1% |
| 1993 | 1,814 SLC | +4.2% |
| 1994 | 2,058 SLC | +13.4% |
| 1995 | 2,181 SLC | +6.0% |
| 1996 | 2,558 SLC | +17.3% |
| 1997 | 2,659 SLC | +4.0% |
| 1998 | 2,376 SLC | -10.6% |
| 1999 | 2,321 SLC | -2.3% |
| 2000 | 2,353 SLC | +1.4% |
| 2001 | 2,819 SLC | +19.8% |
| 2002 | 2,736 SLC | -3.0% |
| 2003 | 2,631 SLC | -3.8% |
| 2004 | 2,669 SLC | +1.4% |
| 2005 | 2,839 SLC | +6.4% |
| 2006 | 2,495 SLC | -12.1% |
| 2007 | 2,379 SLC | -4.6% |
| 2008 | 2,459 SLC | +3.4% |
| 2009 | 2,637 SLC | +7.3% |
| 2010 | 2,499 SLC | -5.2% |
| 2011 | 2,867 SLC | +14.7% |
| 2012 | 2,927 SLC | +2.1% |
| 2013 | 2,728 SLC | -6.8% |
| 2014 | 2,873 SLC | +5.3% |
| 2015 | 2,865 SLC | -0.3% |
| 2016 | 2,757 SLC | -3.8% |
| 2017 | 2,928 SLC | +6.2% |
| 2018 | 2,912 SLC | -0.5% |
| 2019 | 2,748 SLC | -5.6% |
| 2020 | 2,887 SLC | +5.1% |
| 2021 | 3,318 SLC | +14.9% |
| 2022 | 3,638 SLC | +9.7% |
| 2023 | 3,920 SLC | +7.8% |
| 2024 | 4,420 SLC | +12.8% |
Spain compared with similar countries
- Spain's 4,420 SLC is below the median for high income countries, which is 8,354 SLC, 53% of the median. (32 countries reporting)
- Spain's 4,420 SLC is below the median for Europe & Central Asia, which is 8,354 SLC, 53% of the median. (30 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 2,153 SLC | 1,671 SLC | 2,659 SLC | 9 |
| 2000s | 2,602 SLC | 2,353 SLC | 2,839 SLC | 10 |
| 2010s | 2,810 SLC | 2,499 SLC | 2,928 SLC | 10 |
| 2020s | 3,637 SLC | 2,887 SLC | 4,420 SLC | 5 |
Countries ranked near Spain
More economy & growth data for Spain
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 1.77 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 1.62 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 46.38 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0243 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 939.77 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 28.09 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual -34.34 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0147 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 569.12 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 19.32 % change on previous year (2025)
Frequently asked questions
- What is meat of sheep, fresh or chilled — producer price in Spain?
- Meat of sheep, fresh or chilled — producer price in Spain was 4,420 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of sheep, fresh or chilled — producer price recorded in Spain?
- The highest recorded value was 4,420 SLC in 2024.
- What is the lowest meat of sheep, fresh or chilled — producer price recorded in Spain?
- The lowest recorded value was 1,671 SLC in 1991.
- How does Spain rank for meat of sheep, fresh or chilled — producer price?
- Spain ranks 63rd out of 73 countries with data for 2024.
- Is meat of sheep, fresh or chilled — producer price rising or falling in Spain?
- Over the last ten years it is up 53.9%. The long-run trend across the full record is rising.
- Where does this Spain data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.