Meat of sheep, fresh or chilled (biological) — Producer Price in Sudan (former)

Sudan (former): Meat of sheep, fresh or chilled (biological) — Producer Price was 5,093 SLC in 2010. ▲ Rising

Latest (2010)
5,093 SLC
Change on year
up 11.0%
World rank
74th
of 100 countries
All-time high
5,093 SLC
in 2010
All-time low
2,630 SLC
in 2001
Years of data
6
1999–2010

Meat of sheep, fresh or chilled (biological) — Producer Price in Sudan (former), 1999–2010

02.0k4.0k6.0k1999200420101999: 3.8k SLC2000: 3.3k SLC2001: 2.6k SLC2002: 2.8k SLC2009: 4.6k SLC2010: 5.1k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

Sudan (former) recorded 5,093 SLC for meat of sheep, fresh or chilled (biological) — producer price in 2010. That is the highest value across all 6 years on record.

The figure is up 11.0% on the previous year and up 53.8% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Sudan (former) peaked at 5,093 SLC in 2010 and was at its lowest, 2,630 SLC, in 2001.

Sudan (former) ranks 74th of 100 countries on this measure, in the middle of the range.

Meat of sheep, fresh or chilled (biological) — Producer Price in Sudan (former), year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne) in Sudan (former), 1999 to 2010.
Year SLC Change
1999 3,765 SLC
2000 3,311 SLC -12.1%
2001 2,630 SLC -20.6%
2002 2,812 SLC +7.0%
2009 4,587 SLC +63.1%
2010 5,093 SLC +11.0%

Averages by decade

DecadeAverage LowestHighest Years
1990s 3,765 SLC 3,765 SLC 3,765 SLC 1
2000s 3,335 SLC 2,630 SLC 4,587 SLC 4
2010s 5,093 SLC 5,093 SLC 5,093 SLC 1

Countries ranked near Sudan (former)

  1. 71 Tajikistan 6,196 SLC
  2. 72 Switzerland 6,177 SLC compare
  3. 73 Peru 5,662 SLC compare
  4. 75 Croatia 4,932 SLC compare
  5. 76 Barbados 4,409 SLC
  6. 77 Belgium 4,316 SLC compare

See the full ranking of 108 places →

More economy & growth data for Sudan (former)

All data for Sudan (former) →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Sudan (former)?
Meat of sheep, fresh or chilled (biological) — producer price in Sudan (former) was 5,093 SLC in 2010, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Sudan (former)?
The highest recorded value was 5,093 SLC in 2010.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Sudan (former)?
The lowest recorded value was 2,630 SLC in 2001.
How does Sudan (former) rank for meat of sheep, fresh or chilled (biological) — producer price?
Sudan (former) ranks 74th out of 100 countries with data for 2010.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Sudan (former)?
Over the last ten years it is up 53.8%. The long-run trend across the full record is rising.
Where does this Sudan (former) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Sudan (former). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-slc-tonne/sudan-former/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 2,224 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.