Meat of sheep, fresh or chilled (biological) — Producer Price in Serbia

Serbia: Meat of sheep, fresh or chilled (biological) — Producer Price was 466,590 SLC in 2024. ▲ Rising

Latest (2024)
466,590 SLC
Change on year
up 26.6%
World rank
26th
of 100 countries
All-time high
466,590 SLC
in 2024
All-time low
102,080 SLC
in 2006
Years of data
19
2006–2024

Meat of sheep, fresh or chilled (biological) — Producer Price in Serbia, 2006–2024

100.0k200.0k300.0k400.0k500.0k2006201520242006: 102.1k SLC2007: 162.5k SLC2008: 164.0k SLC2009: 184.4k SLC2010: 197.5k SLC2011: 212.3k SLC2012: 232.1k SLC2013: 224.1k SLC2014: 251.0k SLC2015: 260.4k SLC2016: 259.1k SLC2017: 250.5k SLC2018: 249.1k SLC2019: 241.1k SLC2020: 217.2k SLC2021: 237.9k SLC2022: 319.3k SLC2023: 368.6k SLC2024: 466.6k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

In 2024, meat of sheep, fresh or chilled (biological) — producer price in Serbia stood at 466,590 SLC. That is the highest value across all 19 years on record.

That represents a change of up 26.6% on the previous year and up 85.9% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Serbia peaked at 466,590 SLC in 2024 and was at its lowest, 102,080 SLC, in 2006.

That places Serbia 26th out of 100 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 19 years of available data.

Meat of sheep, fresh or chilled (biological) — Producer Price in Serbia, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne) in Serbia, 2006 to 2024.
Year SLC Change
2006 102,080 SLC
2007 162,460 SLC +59.1%
2008 164,010 SLC +1.0%
2009 184,438 SLC +12.5%
2010 197,509 SLC +7.1%
2011 212,311 SLC +7.5%
2012 232,103 SLC +9.3%
2013 224,130 SLC -3.4%
2014 251,020 SLC +12.0%
2015 260,410 SLC +3.7%
2016 259,100 SLC -0.5%
2017 250,540 SLC -3.3%
2018 249,132 SLC -0.6%
2019 241,136 SLC -3.2%
2020 217,161 SLC -9.9%
2021 237,930 SLC +9.6%
2022 319,343 SLC +34.2%
2023 368,630 SLC +15.4%
2024 466,590 SLC +26.6%

Serbia compared with similar countries

  • Serbia's 466,590 SLC is above the median for upper middle income countries, which is 58,356 SLC, 8.0× the median. (25 countries reporting)
  • Serbia's 466,590 SLC is above the median for Europe & Central Asia, which is 6,187 SLC, 75.4× the median. (36 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 153,247 SLC 102,080 SLC 184,438 SLC 4
2010s 237,739 SLC 197,509 SLC 260,410 SLC 10
2020s 321,931 SLC 217,161 SLC 466,590 SLC 5

Countries ranked near Serbia

  1. 23 Malawi 632,458 SLC compare
  2. 24 Chile 587,577 SLC compare
  3. 25 Burundi 575,000 SLC
  4. 27 Albania 377,000 SLC compare
  5. 28 Kyrgyzstan 251,269 SLC compare
  6. 29 Myanmar 246,457 SLC

See the full ranking of 108 places →

More economy & growth data for Serbia

All data for Serbia →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Serbia?
Meat of sheep, fresh or chilled (biological) — producer price in Serbia was 466,590 SLC in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Serbia?
The highest recorded value was 466,590 SLC in 2024.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Serbia?
The lowest recorded value was 102,080 SLC in 2006.
How does Serbia rank for meat of sheep, fresh or chilled (biological) — producer price?
Serbia ranks 26th out of 100 countries with data for 2024.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Serbia?
Over the last ten years it is up 85.9%. The long-run trend across the full record is rising.
Where does this Serbia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Serbia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-slc-tonne/serbia/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 2,224 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.