Meat of sheep, fresh or chilled (biological) — Producer Price in Malawi

Malawi: Meat of sheep, fresh or chilled (biological) — Producer Price was 632,458 SLC in 2016. ◆ Volatile

Latest (2016)
632,458 SLC
Change on year
up 4.0%
World rank
23rd
of 100 countries
All-time high
632,458 SLC
in 2016
All-time low
108,773 SLC
in 2004
Years of data
11
2004–2016

Meat of sheep, fresh or chilled (biological) — Producer Price in Malawi, 2004–2016

200.0k400.0k600.0k2004201020162004: 108.8k SLC2005: 270.6k SLC2006: 121.1k SLC2009: 253.9k SLC2010: 243.6k SLC2011: 197.0k SLC2012: 197.0k SLC2013: 497.5k SLC2014: 543.6k SLC2015: 608.3k SLC2016: 632.5k SLC

Source: Food and Agriculture Organization of the United Nations. Measured in SLC.

Analysis

In 2016, meat of sheep, fresh or chilled (biological) — producer price in Malawi stood at 632,458 SLC. That is the highest value across all 11 years on record.

The figure is up 4.0% on the previous year and up 422.2% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Malawi peaked at 632,458 SLC in 2016 and was at its lowest, 108,773 SLC, in 2004.

Malawi ranks 23rd of 100 countries on this measure, in the top quarter.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (biological) — Producer Price in Malawi, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne) in Malawi, 2004 to 2016.
Year SLC Change
2004 108,773 SLC
2005 270,593 SLC +148.8%
2006 121,111 SLC -55.2%
2009 253,917 SLC +109.7%
2010 243,577 SLC -4.1%
2011 197,011 SLC -19.1%
2012 197,011 SLC +0.0%
2013 497,488 SLC +152.5%
2014 543,576 SLC +9.3%
2015 608,283 SLC +11.9%
2016 632,458 SLC +4.0%

Malawi compared with similar countries

  • Malawi's 632,458 SLC is above the median for low income countries, which is 575,000 SLC, 1.1× the median. (13 countries reporting)
  • Malawi's 632,458 SLC is above the median for Sub-Saharan Africa, which is 632,458 SLC, 1.0× the median. (21 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 188,598 SLC 108,773 SLC 270,593 SLC 4
2010s 417,058 SLC 197,011 SLC 632,458 SLC 7

Countries ranked near Malawi

  1. 20 New Caledonia 873,878 SLC
  2. 21 Rwanda 821,335 SLC compare
  3. 22 Congo 700,000 SLC
  4. 24 Chile 587,577 SLC compare
  5. 25 Burundi 575,000 SLC
  6. 26 Serbia 466,590 SLC compare

See the full ranking of 108 places →

More economy & growth data for Malawi

All data for Malawi →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Malawi?
Meat of sheep, fresh or chilled (biological) — producer price in Malawi was 632,458 SLC in 2016, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Malawi?
The highest recorded value was 632,458 SLC in 2016.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Malawi?
The lowest recorded value was 108,773 SLC in 2004.
How does Malawi rank for meat of sheep, fresh or chilled (biological) — producer price?
Malawi ranks 23rd out of 100 countries with data for 2016.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Malawi?
Over the last ten years it is up 422.2%. The long-run trend across the full record is volatile.
Where does this Malawi data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Malawi. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-slc-tonne/malawi/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (SLC/tonne)
Unit
SLC
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
108 places, 2,224 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.