Meat of sheep, fresh or chilled (biological) — Producer Price in Russian Federation

Russian Federation: Meat of sheep, fresh or chilled (biological) — Producer Price was 150,250 LCU in 2023. ◆ Volatile

Latest (2023)
150,250 LCU
Change on year
up 25.4%
World rank
36th
of 102 countries
All-time high
2.87 million LCU
in 1997
All-time low
3,675 LCU
in 1998
Years of data
32
1992–2023

Meat of sheep, fresh or chilled (biological) — Producer Price in Russian Federation, 1992–2023

01.0M2.0M3.0M1992200720231992: 13.5k LCU1993: 178.8k LCU1994: 393.6k LCU1995: 1.4M LCU1996: 2.2M LCU1997: 2.9M LCU1998: 3.7k LCU1999: 8.7k LCU2000: 12.0k LCU2001: 16.7k LCU2002: 19.9k LCU2003: 25.3k LCU2004: 21.7k LCU2005: 29.2k LCU2006: 30.4k LCU2007: 33.6k LCU2008: 37.6k LCU2009: 42.0k LCU2010: 47.5k LCU2011: 51.2k LCU2012: 70.2k LCU2013: 64.4k LCU2014: 69.6k LCU2015: 76.0k LCU2016: 89.6k LCU2017: 89.2k LCU2018: 93.5k LCU2019: 94.2k LCU2020: 104.7k LCU2021: 91.6k LCU2022: 119.9k LCU2023: 150.2k LCU

Source: Food and Agriculture Organization of the United Nations. Measured in LCU.

Analysis

The most recent figure for meat of sheep, fresh or chilled (biological) — producer price in Russian Federation is 150,250 LCU, measured in 2023.

The figure is up 25.4% on the previous year and up 133.3% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price in Russian Federation peaked at 2.87 million LCU in 1997 and was at its lowest, 3,675 LCU, in 1998.

That places Russian Federation 36th out of 102 countries with data for 2023, putting it in the middle of the range.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (biological) — Producer Price in Russian Federation, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne) in Russian Federation, 1992 to 2023.
Year LCU Change
1992 13,500 LCU
1993 178,800 LCU +1224.4%
1994 393,600 LCU +120.1%
1995 1.40 million LCU +254.9%
1996 2.21 million LCU +58.0%
1997 2.87 million LCU +29.9%
1998 3,675 LCU -99.9%
1999 8,672 LCU +136.0%
2000 12,009 LCU +38.5%
2001 16,720 LCU +39.2%
2002 19,858 LCU +18.8%
2003 25,301 LCU +27.4%
2004 21,741 LCU -14.1%
2005 29,199 LCU +34.3%
2006 30,356 LCU +4.0%
2007 33,647 LCU +10.8%
2008 37,571 LCU +11.7%
2009 42,043 LCU +11.9%
2010 47,532 LCU +13.1%
2011 51,165 LCU +7.6%
2012 70,219 LCU +37.2%
2013 64,412 LCU -8.3%
2014 69,621 LCU +8.1%
2015 76,010 LCU +9.2%
2016 89,621 LCU +17.9%
2017 89,172 LCU -0.5%
2018 93,508 LCU +4.9%
2019 94,154 LCU +0.7%
2020 104,698 LCU +11.2%
2021 91,565 LCU -12.5%
2022 119,855 LCU +30.9%
2023 150,250 LCU +25.4%

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled (biological) — Producer Price in Russian Federation changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1993 +1224.4% 13,500 LCU 178,800 LCU
1995 +254.9% 393,600 LCU 1.40 million LCU

Averages by decade

DecadeAverage LowestHighest Years
1990s 883,656 LCU 3,675 LCU 2.87 million LCU 8
2000s 26,844 LCU 12,009 LCU 42,043 LCU 10
2010s 74,541 LCU 47,532 LCU 94,154 LCU 10
2020s 116,592 LCU 91,565 LCU 150,250 LCU 4

Countries ranked near Russian Federation

  1. 33 Gambia 213,636 LCU compare
  2. 34 Iceland 209,281 LCU compare
  3. 35 Mozambique 176,667 LCU compare
  4. 37 Suriname 120,000 LCU compare
  5. 38 Egypt 115,848 LCU compare
  6. 39 Uruguay 81,600 LCU compare

See the full ranking of 110 places →

More economy & growth data for Russian Federation

All data for Russian Federation →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price in Russian Federation?
Meat of sheep, fresh or chilled (biological) — producer price in Russian Federation was 150,250 LCU in 2023, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price recorded in Russian Federation?
The highest recorded value was 2.87 million LCU in 1997.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price recorded in Russian Federation?
The lowest recorded value was 3,675 LCU in 1998.
How does Russian Federation rank for meat of sheep, fresh or chilled (biological) — producer price?
Russian Federation ranks 36th out of 102 countries with data for 2023.
Is meat of sheep, fresh or chilled (biological) — producer price rising or falling in Russian Federation?
Over the last ten years it is up 133.3%. The long-run trend across the full record is volatile.
Where does this Russian Federation data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price in Russian Federation. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-lcu-tonne-2/russian-federation-2/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price (LCU/tonne)
Unit
LCU
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
110 places, 2,281 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.