Meat of sheep, fresh or chilled (biological) — Producer Price Index in Azerbaijan

Azerbaijan: Meat of sheep, fresh or chilled (biological) — Producer Price Index was 726.4 in 2025. ◆ Volatile

Latest (2025)
726.4
Change on year
up 32.9%
World rank
2nd
of 128 countries
All-time high
726.4
in 2025
All-time low
1.37
in 1994
Years of data
32
1994–2025

Meat of sheep, fresh or chilled (biological) — Producer Price Index in Azerbaijan, 1994–2025

02004006008001994200920251994: 1.41995: 6.11996: 9.81997: 10.61998: 12.21999: 10.72000: 11.42001: 122002: 12.92003: 17.62004: 20.52005: 28.42006: 382007: 38.32008: 42.12009: 46.82010: 482011: 51.12012: 54.22013: 59.82014: 69.42015: 111.52016: 119.12017: 145.52018: 153.72019: 177.62020: 235.42021: 333.62022: 465.72023: 578.42024: 546.52025: 726.4

Source: Food and Agriculture Organization of the United Nations.

Analysis

The most recent figure for meat of sheep, fresh or chilled (biological) — producer price index in Azerbaijan is 726.4, measured in 2025. That is the highest value across all 32 years on record.

The figure is up 32.9% on the previous year and up 551.7% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price index in Azerbaijan peaked at 726.4 in 2025 and was at its lowest, 1.37, in 1994.

That places Azerbaijan 2nd out of 128 countries with data for 2025, putting it in the top 10%.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (biological) — Producer Price Index in Azerbaijan, year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100) in Azerbaijan, 1994 to 2025.
Year Value Change
1994 1.37
1995 6.11 +346.0%
1996 9.84 +61.0%
1997 10.63 +8.0%
1998 12.17 +14.5%
1999 10.72 -11.9%
2000 11.44 +6.7%
2001 12 +4.9%
2002 12.95 +7.9%
2003 17.58 +35.8%
2004 20.51 +16.7%
2005 28.36 +38.3%
2006 38.03 +34.1%
2007 38.26 +0.6%
2008 42.07 +10.0%
2009 46.84 +11.3%
2010 48.04 +2.6%
2011 51.12 +6.4%
2012 54.23 +6.1%
2013 59.81 +10.3%
2014 69.44 +16.1%
2015 111.47 +60.5%
2016 119.09 +6.8%
2017 145.5 +22.2%
2018 153.67 +5.6%
2019 177.59 +15.6%
2020 235.41 +32.6%
2021 333.6 +41.7%
2022 465.74 +39.6%
2023 578.38 +24.2%
2024 546.51 -5.5%
2025 726.4 +32.9%

Azerbaijan compared with similar countries

  • Azerbaijan's 726.4 is above the median for upper middle income countries, which is 150.91, 4.8× the median. (38 countries reporting)
  • Azerbaijan's 726.4 is above the median for Europe & Central Asia, which is 168.09, 4.3× the median. (41 countries reporting)

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled (biological) — Producer Price Index in Azerbaijan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 +346.0% 1.37 6.11

Averages by decade

DecadeAverage LowestHighest Years
1990s 8.47 1.37 12.17 6
2000s 26.8 11.44 46.84 10
2010s 99 48.04 177.59 10
2020s 481.01 235.41 726.4 6

Countries ranked near Azerbaijan

  1. 1 Argentina 7,386 compare
  2. 1 Côte d'Ivoire 127.36 compare
  3. 1 Iran (Islamic Republic of) 2,943 compare
  4. 2 Cabo Verde 111.57 compare
  5. 2 Türkiye 1,636 compare
  6. 3 Guyana 695.97 compare
  7. 3 Syrian Arab Republic 733.76 compare
  8. 4 Bolivia (Plurinational State of) 167.99 compare
  9. 4 Suriname 687.76 compare
  10. 5 Malawi 681.1 compare
  11. 5 Republic of Moldova 135.5 compare

See the full ranking of 137 places →

More economy & growth data for Azerbaijan

All data for Azerbaijan →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price index in Azerbaijan?
Meat of sheep, fresh or chilled (biological) — producer price index in Azerbaijan was 726.4 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price index recorded in Azerbaijan?
The highest recorded value was 726.4 in 2025.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price index recorded in Azerbaijan?
The lowest recorded value was 1.37 in 1994.
How does Azerbaijan rank for meat of sheep, fresh or chilled (biological) — producer price index?
Azerbaijan ranks 2nd out of 128 countries with data for 2025.
Is meat of sheep, fresh or chilled (biological) — producer price index rising or falling in Azerbaijan?
Over the last ten years it is up 551.7%. The long-run trend across the full record is volatile.
Where does this Azerbaijan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

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Meat of sheep, fresh or chilled (biological) — Producer Price Index in Azerbaijan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-index-2014-2016-100/azerbaijan/

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About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 4,551 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.