Meat of sheep, fresh or chilled (biological) — Producer Price Index in Iran (Islamic Republic of)

Iran (Islamic Republic of): Meat of sheep, fresh or chilled (biological) — Producer Price Index was 2,943 in 2025. ◆ Volatile

Latest (2025)
2,943
Change on year
up 26.6%
World rank
1st
of 6 countries
All-time high
2,943
in 2025
All-time low
1.19
in 1991
Years of data
35
1991–2025

Meat of sheep, fresh or chilled (biological) — Producer Price Index in Iran (Islamic Republic of), 1991–2025

01.0k2.0k3.0k1991200820251991: 1.21992: 1.51993: 21994: 2.41995: 3.61996: 4.31997: 4.21998: 5.21999: 6.62000: 7.92001: 9.12002: 11.62003: 14.32004: 15.12005: 15.22006: 17.62007: 22.42008: 27.12009: 41.22010: 52.62011: 58.52012: 76.72013: 94.92014: 94.12015: 96.82016: 109.12017: 139.52018: 206.52019: 355.82020: 384.92021: 483.42022: 7402023: 1.8k2024: 2.3k2025: 2.9k

Source: Food and Agriculture Organization of the United Nations.

Analysis

Iran (Islamic Republic of) recorded 2,943 for meat of sheep, fresh or chilled (biological) — producer price index in 2025. That is the highest value across all 35 years on record.

That represents a change of up 26.6% on the previous year and up 2,940.1% over ten years.

Over the whole period, meat of sheep, fresh or chilled (biological) — producer price index in Iran (Islamic Republic of) peaked at 2,943 in 2025 and was at its lowest, 1.19, in 1991.

The series is highly variable year to year, so single readings are best treated with caution.

Meat of sheep, fresh or chilled (biological) — Producer Price Index in Iran (Islamic Republic of), year by year

Annual values for Meat of sheep, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100) in Iran (Islamic Republic of), 1991 to 2025.
Year Value Change
1991 1.19
1992 1.54 +29.4%
1993 2.03 +31.8%
1994 2.41 +18.7%
1995 3.64 +51.0%
1996 4.27 +17.3%
1997 4.19 -1.9%
1998 5.17 +23.4%
1999 6.57 +27.1%
2000 7.94 +20.9%
2001 9.13 +15.0%
2002 11.63 +27.4%
2003 14.34 +23.3%
2004 15.09 +5.2%
2005 15.15 +0.4%
2006 17.57 +16.0%
2007 22.44 +27.7%
2008 27.05 +20.5%
2009 41.17 +52.2%
2010 52.61 +27.8%
2011 58.47 +11.1%
2012 76.73 +31.2%
2013 94.94 +23.7%
2014 94.09 -0.9%
2015 96.82 +2.9%
2016 109.09 +12.7%
2017 139.53 +27.9%
2018 206.46 +48.0%
2019 355.75 +72.3%
2020 384.86 +8.2%
2021 483.35 +25.6%
2022 739.98 +53.1%
2023 1,763 +138.3%
2024 2,325 +31.9%
2025 2,943 +26.6%

Biggest year-on-year movements

Years where Meat of sheep, fresh or chilled (biological) — Producer Price Index in Iran (Islamic Republic of) changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
2023 +138.3% 739.98 1,763

Averages by decade

DecadeAverage LowestHighest Years
1990s 3.45 1.19 6.57 9
2000s 18.15 7.94 41.17 10
2010s 128.45 52.61 355.75 10
2020s 1,440 384.86 2,943 6

Countries ranked near Iran (Islamic Republic of)

  1. 1 Argentina 7,386 compare
  2. 1 Côte d'Ivoire 127.36 compare
  3. 2 Azerbaijan 726.4 compare
  4. 2 Cabo Verde 111.57 compare
  5. 2 Türkiye 1,636 compare
  6. 3 Guyana 695.97 compare
  7. 3 Syrian Arab Republic 733.76 compare
  8. 4 Bolivia (Plurinational State of) 167.99 compare
  9. 4 Suriname 687.76 compare

See the full ranking of 137 places →

More economy & growth data for Iran (Islamic Republic of)

All data for Iran (Islamic Republic of) →

Frequently asked questions

What is meat of sheep, fresh or chilled (biological) — producer price index in Iran (Islamic Republic of)?
Meat of sheep, fresh or chilled (biological) — producer price index in Iran (Islamic Republic of) was 2,943 in 2025, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of sheep, fresh or chilled (biological) — producer price index recorded in Iran (Islamic Republic of)?
The highest recorded value was 2,943 in 2025.
What is the lowest meat of sheep, fresh or chilled (biological) — producer price index recorded in Iran (Islamic Republic of)?
The lowest recorded value was 1.19 in 1991.
How does Iran (Islamic Republic of) rank for meat of sheep, fresh or chilled (biological) — producer price index?
Iran (Islamic Republic of) ranks 1st out of 6 countries with data for 2025.
Is meat of sheep, fresh or chilled (biological) — producer price index rising or falling in Iran (Islamic Republic of)?
Over the last ten years it is up 2,940.1%. The long-run trend across the full record is volatile.
Where does this Iran (Islamic Republic of) data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of sheep, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.

Download this data

CSV · JSON — 35 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).

Share, cite or embed this page

Cite this page

Meat of sheep, fresh or chilled (biological) — Producer Price Index in Iran (Islamic Republic of). Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-index-2014-2016-100/iran-islamic-republic-of/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://economy.statizoid.com/stat/meat-of-sheep-fresh-or-chilled-biological-producer-price-index-2014-2016-100/iran-islamic-republic-of/">Meat of sheep, fresh or chilled (biological) — Producer Price Index in Iran (Islamic Republic of)</a> — Statizoid

About this data

Indicator
Meat of sheep, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
137 places, 4,551 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.