Meat of rabbits and hares, fresh or chilled (biological) — Producer in Germany
Germany: Meat of rabbits and hares, fresh or chilled (biological) — Producer was 950 LCU in 2019. ◆ Volatile
Meat of rabbits and hares, fresh or chilled (biological) — Producer in Germany, 1991–2019
Source: Food and Agriculture Organization of the United Nations. Measured in LCU.
Analysis
In 2019, meat of rabbits and hares, fresh or chilled (biological) — producer in Germany stood at 950 LCU. That is the lowest value across all 13 years on record.
Compared with earlier readings it is unchanged over five years.
Over the whole period, meat of rabbits and hares, fresh or chilled (biological) — producer in Germany peaked at 4,200 LCU in 1991 and was at its lowest, 950 LCU, in 2015.
Germany ranks 25th of 25 countries on this measure, in the bottom quarter.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of rabbits and hares, fresh or chilled (biological) — Producer in Germany, year by year
| Year | LCU | Change |
|---|---|---|
| 1991 | 4,200 LCU | — |
| 1992 | 4,000 LCU | -4.8% |
| 1993 | 3,767 LCU | -5.8% |
| 1994 | 3,667 LCU | -2.7% |
| 1995 | 3,533 LCU | -3.7% |
| 1996 | 3,700 LCU | +4.7% |
| 1997 | 3,800 LCU | +2.7% |
| 1998 | 3,730 LCU | -1.8% |
| 2015 | 950 LCU | -74.5% |
| 2016 | 950 LCU | +0.0% |
| 2017 | 950 LCU | +0.0% |
| 2018 | 950 LCU | +0.0% |
| 2019 | 950 LCU | +0.0% |
Germany compared with similar countries
- Germany's 950 LCU is below the median for Europe & Central Asia, which is 5,363 LCU, 18% of the median. (18 countries reporting)
- Germany's 950 LCU is below the median for high income countries, which is 5,659 LCU, 17% of the median. (20 countries reporting)
Biggest year-on-year movements
Years where Meat of rabbits and hares, fresh or chilled (biological) — Producer in Germany changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2015 | -74.5% | 3,730 LCU | 950 LCU |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 3,800 LCU | 3,533 LCU | 4,200 LCU | 8 |
| 2010s | 950 LCU | 950 LCU | 950 LCU | 5 |
Countries ranked near Germany
More economy & growth data for Germany
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 0.7761 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 0.6565 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 108.13 billion BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.0214 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita 1,295 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 95.19 billion BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 51.97 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0188 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita 1,140 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 51.4 % change on previous year (2025)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled (biological) — producer in Germany?
- Meat of rabbits and hares, fresh or chilled (biological) — producer in Germany was 950 LCU in 2019, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Germany?
- The highest recorded value was 4,200 LCU in 1991.
- What is the lowest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Germany?
- The lowest recorded value was 950 LCU in 2015.
- How does Germany rank for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Germany ranks 25th out of 25 countries with data for 2019.
- Where does this Germany data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.