Croatia vs Lithuania: Meat of rabbits and hares, fresh or chilled (biological) — Producer
Meat of rabbits and hares, fresh or chilled (biological) — Producer over time
- Croatia
- Lithuania
How they compare
Croatia currently reports 2,520 LCU against 2,192 LCU in Lithuania, a difference of 328 LCU.
That makes Croatia's figure about 1.1 times Lithuania's.
Across all 10 years both countries report, Croatia has been ahead every year.
Croatia ranks 19th and Lithuania ranks 22nd of 25 countries.
Croatia has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Croatia | Lithuania | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 13,480 LCU | 4,948 LCU | 8,532 LCU | Croatia |
| 2010s | 15,751 LCU | 4,545 LCU | 11,206 LCU | Croatia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of rabbits and hares, fresh or chilled (biological) — producer, Croatia or Lithuania?
- Croatia, at 2,520 LCU against 2,192 LCU in Lithuania as of 2025.
- What is the difference in meat of rabbits and hares, fresh or chilled (biological) — producer between Croatia and Lithuania?
- 328 LCU, with Croatia ahead.
- How many years of comparable data are there for Croatia and Lithuania?
- 10 years are reported by both, from 2006 to 2018.
- How do Croatia and Lithuania rank globally for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Croatia ranks 19th and Lithuania ranks 22nd of 25 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of rabbits and hares, fresh or chilled (biological) — Producer Price (LCU/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.