Meat of rabbits and hares, fresh or chilled (biological) — Producer in Kyrgyzstan
Kyrgyzstan: Meat of rabbits and hares, fresh or chilled (biological) — Producer was 89.24 in 2025. ▲ Rising
Meat of rabbits and hares, fresh or chilled (biological) — Producer in Kyrgyzstan, 1998–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
In 2025, meat of rabbits and hares, fresh or chilled (biological) — producer in Kyrgyzstan stood at 89.24.
The figure is up 2.9% on the previous year and down 6.6% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled (biological) — producer in Kyrgyzstan peaked at 114.93 in 2020 and was at its lowest, 17.06, in 1998.
That places Kyrgyzstan 46th out of 48 countries with data for 2025, putting it in the bottom quarter.
The long-run direction has been consistently rising across the 28 years of available data.
Meat of rabbits and hares, fresh or chilled (biological) — Producer in Kyrgyzstan, year by year
| Year | Value | Change |
|---|---|---|
| 1998 | 17.06 | — |
| 1999 | 23.47 | +37.6% |
| 2000 | 29.85 | +27.2% |
| 2001 | 32.03 | +7.3% |
| 2002 | 32.68 | +2.0% |
| 2003 | 33.91 | +3.8% |
| 2004 | 31.79 | -6.3% |
| 2005 | 35.84 | +12.7% |
| 2006 | 41.65 | +16.2% |
| 2007 | 46.22 | +11.0% |
| 2008 | 51.87 | +12.2% |
| 2009 | 94.24 | +81.7% |
| 2010 | 74.38 | -21.1% |
| 2011 | 74.05 | -0.4% |
| 2012 | 75.64 | +2.1% |
| 2013 | 97.5 | +28.9% |
| 2014 | 94.47 | -3.1% |
| 2015 | 95.57 | +1.2% |
| 2016 | 109.96 | +15.1% |
| 2017 | 113.43 | +3.2% |
| 2018 | 108 | -4.8% |
| 2019 | 107.69 | -0.3% |
| 2020 | 114.93 | +6.7% |
| 2021 | 91.05 | -20.8% |
| 2022 | 85.67 | -5.9% |
| 2023 | 84.14 | -1.8% |
| 2024 | 86.69 | +3.0% |
| 2025 | 89.24 | +2.9% |
Kyrgyzstan compared with similar countries
- Kyrgyzstan's 89.24 is below the median for Europe & Central Asia, which is 135.31, 66% of the median. (27 countries reporting)
Biggest year-on-year movements
Years where Meat of rabbits and hares, fresh or chilled (biological) — Producer in Kyrgyzstan changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2009 | +81.7% | 51.87 | 94.24 |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 20.27 | 17.06 | 23.47 | 2 |
| 2000s | 43.01 | 29.85 | 94.24 | 10 |
| 2010s | 95.07 | 74.05 | 113.43 | 10 |
| 2020s | 91.95 | 84.14 | 114.93 | 6 |
Countries ranked near Kyrgyzstan
- 43 Switzerland 95.35 compare
- 44 Russian Federation 92.17 compare
- 45 Brazil 90.05 compare
- 47 Uruguay 82.76 compare
- 48 Germany 76.59 compare
More economy & growth data for Kyrgyzstan
- Africa's Development Dynamics (AfDD) Table 04 - Annual real GDP 2.6 Percent per annum (2029)
- Africa's Development Dynamics (AfDD) Table 02 - Annual real GDP 3.98 Percent per annum (2029)
- Foreign direct investment, net outflows (BoP, current US$), gaps 17.37 million BoP, current US$ (2024)
- Foreign direct investment, net outflows (BoP, current US$), per unit 0.001 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net outflows (BoP, current US$), per capita 2.41 BoP, current US$ per person (2024)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled 255.34 million BoP, current US$ (2024)
- Foreign direct investment, net inflows (BoP, current US$), annual 60.39 % change on previous year (2024)
- Foreign direct investment, net inflows (BoP, current US$), per unit 0.0141 BoP, current US$ per US$ of GDP (2024)
- Foreign direct investment, net inflows (BoP, current US$), per capita 35.36 BoP, current US$ per person (2024)
- Total reserves (includes gold, current US$), annual growth rate 57.21 % change on previous year (2024)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled (biological) — producer in Kyrgyzstan?
- Meat of rabbits and hares, fresh or chilled (biological) — producer in Kyrgyzstan was 89.24 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Kyrgyzstan?
- The highest recorded value was 114.93 in 2020.
- What is the lowest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Kyrgyzstan?
- The lowest recorded value was 17.06 in 1998.
- How does Kyrgyzstan rank for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Kyrgyzstan ranks 46th out of 48 countries with data for 2025.
- Is meat of rabbits and hares, fresh or chilled (biological) — producer rising or falling in Kyrgyzstan?
- Over the last ten years it is down 6.6%. The long-run trend across the full record is rising.
- Where does this Kyrgyzstan data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
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About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.