Meat of rabbits and hares, fresh or chilled (biological) — Producer in Estonia
Estonia: Meat of rabbits and hares, fresh or chilled (biological) — Producer was 246.39 in 2025. ▲ Rising
Meat of rabbits and hares, fresh or chilled (biological) — Producer in Estonia, 1992–2025
Source: Food and Agriculture Organization of the United Nations.
Analysis
The most recent figure for meat of rabbits and hares, fresh or chilled (biological) — producer in Estonia is 246.39, measured in 2025. That is the highest value across all 34 years on record.
Compared with earlier readings it is up 10.1% on the previous year and up 156.6% over ten years.
Over the whole period, meat of rabbits and hares, fresh or chilled (biological) — producer in Estonia peaked at 246.39 in 2025 and was at its lowest, 30, in 1992.
That places Estonia 6th out of 48 countries with data for 2025, putting it in the top quarter.
The long-run direction has been consistently rising across the 34 years of available data.
Meat of rabbits and hares, fresh or chilled (biological) — Producer in Estonia, year by year
| Year | Value | Change |
|---|---|---|
| 1992 | 30 | — |
| 1993 | 49.07 | +63.6% |
| 1994 | 75.51 | +53.9% |
| 1995 | 67.53 | -10.6% |
| 1996 | 97.84 | +44.9% |
| 1997 | 118.47 | +21.1% |
| 1998 | 92.85 | -21.6% |
| 1999 | 84.81 | -8.7% |
| 2000 | 64.71 | -23.7% |
| 2001 | 93.35 | +44.3% |
| 2002 | 91.21 | -2.3% |
| 2003 | 87.15 | -4.5% |
| 2004 | 90.01 | +3.3% |
| 2005 | 91.93 | +2.1% |
| 2006 | 92.81 | +1.0% |
| 2007 | 118.63 | +27.8% |
| 2008 | 126.57 | +6.7% |
| 2009 | 105.79 | -16.4% |
| 2010 | 94.41 | -10.8% |
| 2011 | 99.65 | +5.6% |
| 2012 | 102.16 | +2.5% |
| 2013 | 113.61 | +11.2% |
| 2014 | 110.38 | -2.8% |
| 2015 | 96.01 | -13.0% |
| 2016 | 93.6 | -2.5% |
| 2017 | 114.12 | +21.9% |
| 2018 | 157.75 | +38.2% |
| 2019 | 138.27 | -12.3% |
| 2020 | 136.87 | -1.0% |
| 2021 | 158.22 | +15.6% |
| 2022 | 212.77 | +34.5% |
| 2023 | 204.97 | -3.7% |
| 2024 | 223.81 | +9.2% |
| 2025 | 246.39 | +10.1% |
Estonia compared with similar countries
- Estonia's 246.39 is above the median for high income countries, which is 121.06, 2.0× the median. (26 countries reporting)
- Estonia's 246.39 is above the median for Europe & Central Asia, which is 135.31, 1.8× the median. (27 countries reporting)
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 77.01 | 30 | 118.47 | 8 |
| 2000s | 96.22 | 64.71 | 126.57 | 10 |
| 2010s | 112 | 93.6 | 157.75 | 10 |
| 2020s | 197.17 | 136.87 | 246.39 | 6 |
Countries ranked near Estonia
More economy & growth data for Estonia
- Foreign direct investment, net outflows (BoP, current US$), gaps -24.28 million BoP, current US$ (2025)
- Foreign direct investment, net outflows (BoP, current US$), per unit -0.0005 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net outflows (BoP, current US$), per capita -17.77 BoP, current US$ per person (2025)
- Foreign direct investment, net inflows (BoP, current US$), gaps filled -838.20 million BoP, current US$ (2025)
- Foreign direct investment, net inflows (BoP, current US$), annual 75.62 % change on previous year (2025)
- Foreign direct investment, net inflows (BoP, current US$), per unit -0.0178 BoP, current US$ per US$ of GDP (2025)
- Foreign direct investment, net inflows (BoP, current US$), per capita -613.4 BoP, current US$ per person (2025)
- Total reserves (includes gold, current US$), annual growth rate 17.56 % change on previous year (2025)
- Total reserves (includes gold, current US$), per unit of GDP 0.0519 includes gold, current US$ per US$ of GDP (2025)
- Total reserves (includes gold, current US$), per capita 1,785 includes gold, current US$ per person (2025)
Frequently asked questions
- What is meat of rabbits and hares, fresh or chilled (biological) — producer in Estonia?
- Meat of rabbits and hares, fresh or chilled (biological) — producer in Estonia was 246.39 in 2025, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Estonia?
- The highest recorded value was 246.39 in 2025.
- What is the lowest meat of rabbits and hares, fresh or chilled (biological) — producer recorded in Estonia?
- The lowest recorded value was 30 in 1992.
- How does Estonia rank for meat of rabbits and hares, fresh or chilled (biological) — producer?
- Estonia ranks 6th out of 48 countries with data for 2025.
- Is meat of rabbits and hares, fresh or chilled (biological) — producer rising or falling in Estonia?
- Over the last ten years it is up 156.6%. The long-run trend across the full record is rising.
- Where does this Estonia data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of rabbits and hares, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 34 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.