China, mainland vs Estonia: Meat of rabbits and hares, fresh or chilled (biological) — Producer

China, mainland
262.53
in 2025
Estonia
246.39
in 2025
China, mainland rank
4th
Estonia rank
6th

Meat of rabbits and hares, fresh or chilled (biological) — Producer over time

  • China, mainland
  • Estonia
050100150200250199120082025

How they compare

China, mainland currently reports 262.53 against 246.39 in Estonia, a difference of 16.14.

That makes China, mainland's figure about 1.1 times Estonia's.

The two have swapped places 7 times across 34 shared years of data; in 1992 it was Estonia ahead.

China, mainland ranks 4th and Estonia ranks 6th of 48 countries.

Across the 4 decades both report, China, mainland averaged higher in 1 and Estonia in 3.

Head to head by decade

Decade China, mainland Estonia Difference Ahead
1990s 30.12 77.01 46.89 Estonia
2000s 72.72 96.22 23.49 Estonia
2010s 133.02 112 21.02 China, mainland
2020s 192.42 197.17 4.75 Estonia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of rabbits and hares, fresh or chilled (biological) — producer, China, mainland or Estonia?
China, mainland, at 262.53 against 246.39 in Estonia as of 2025.
What is the difference in meat of rabbits and hares, fresh or chilled (biological) — producer between China, mainland and Estonia?
16.14, with China, mainland ahead.
How many years of comparable data are there for China, mainland and Estonia?
34 years are reported by both, from 1992 to 2025.
How do China, mainland and Estonia rank globally for meat of rabbits and hares, fresh or chilled (biological) — producer?
China, mainland ranks 4th and Estonia ranks 6th of 48 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of rabbits and hares, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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China, mainland vs Estonia: Meat of rabbits and hares, fresh or chilled (biological) — Producer. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 18 September 2026, from https://economy.statizoid.com/compare/meat-of-rabbits-and-hares-fresh-or-chilled-biological-producer-price-index-2014-2016-100/china-mainland/estonia/

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About this data

Indicator
Meat of rabbits and hares, fresh or chilled (biological) — Producer Price Index (2014-2016 = 100)
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
52 places, 1,680 data points, 1991–2025
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.