Meat of pig with the bone, fresh or chilled — Producer Price in Rwanda

Rwanda: Meat of pig with the bone, fresh or chilled — Producer Price was 3,156 USD in 2024. ▲ Rising

Latest (2024)
3,156 USD
Change on year
down 1.3%
World rank
24th
of 68 countries
All-time high
3,308 USD
in 2018
All-time low
2,095 USD
in 2006
Years of data
17
2006–2024

Meat of pig with the bone, fresh or chilled — Producer Price in Rwanda, 2006–2024

01.0k2.0k3.0k2006201520242006: 2.1k USD2007: 2.7k USD2008: 3.2k USD2011: 2.2k USD2012: 2.5k USD2013: 2.6k USD2014: 2.4k USD2015: 2.2k USD2016: 2.8k USD2017: 2.8k USD2018: 3.3k USD2019: 3.3k USD2020: 3.0k USD2021: 3.0k USD2022: 3.2k USD2023: 3.2k USD2024: 3.2k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

In 2024, meat of pig with the bone, fresh or chilled — producer price in Rwanda stood at 3,156 USD.

The figure is down 1.3% on the previous year and up 29.6% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — producer price in Rwanda peaked at 3,308 USD in 2018 and was at its lowest, 2,095 USD, in 2006.

Rwanda ranks 24th of 68 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 17 years of available data.

Meat of pig with the bone, fresh or chilled — Producer Price in Rwanda, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne) in Rwanda, 2006 to 2024.
Year USD Change
2006 2,095 USD
2007 2,688 USD +28.3%
2008 3,171 USD +18.0%
2011 2,248 USD -29.1%
2012 2,544 USD +13.1%
2013 2,562 USD +0.7%
2014 2,435 USD -5.0%
2015 2,244 USD -7.9%
2016 2,794 USD +24.5%
2017 2,771 USD -0.8%
2018 3,308 USD +19.4%
2019 3,307 USD -0.1%
2020 3,032 USD -8.3%
2021 3,034 USD +0.1%
2022 3,231 USD +6.5%
2023 3,197 USD -1.1%
2024 3,156 USD -1.3%

Rwanda compared with similar countries

  • Rwanda's 3,156 USD is above the median for low income countries, which is 3,156 USD, 1.0× the median. (5 countries reporting)
  • Rwanda's 3,156 USD is above the median for Sub-Saharan Africa, which is 2,601 USD, 1.2× the median. (13 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 2,651 USD 2,095 USD 3,171 USD 3
2010s 2,691 USD 2,244 USD 3,308 USD 9
2020s 3,130 USD 3,032 USD 3,231 USD 5

Countries ranked near Rwanda

  1. 21 Madagascar 3,457 USD compare
  2. 22 Bhutan 3,429 USD compare
  3. 23 Norway 3,313 USD compare
  4. 25 Georgia 3,036 USD compare
  5. 26 Romania 3,005 USD compare
  6. 27 Mexico 2,938 USD compare

See the full ranking of 74 places →

More economy & growth data for Rwanda

All data for Rwanda →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — producer price in Rwanda?
Meat of pig with the bone, fresh or chilled — producer price in Rwanda was 3,156 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — producer price recorded in Rwanda?
The highest recorded value was 3,308 USD in 2018.
What is the lowest meat of pig with the bone, fresh or chilled — producer price recorded in Rwanda?
The lowest recorded value was 2,095 USD in 2006.
How does Rwanda rank for meat of pig with the bone, fresh or chilled — producer price?
Rwanda ranks 24th out of 68 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled — producer price rising or falling in Rwanda?
Over the last ten years it is up 29.6%. The long-run trend across the full record is rising.
Where does this Rwanda data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Producer Price in Rwanda. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-usd-tonne/rwanda/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
74 places, 1,513 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.