Meat of pig with the bone, fresh or chilled — Producer Price in Bhutan

Bhutan: Meat of pig with the bone, fresh or chilled — Producer Price was 3,429 USD in 2015. ▲ Rising

Latest (2015)
3,429 USD
Change on year
up 24.1%
World rank
22nd
of 68 countries
All-time high
3,429 USD
in 2015
All-time low
1,446 USD
in 2000
Years of data
16
2000–2015

Meat of pig with the bone, fresh or chilled — Producer Price in Bhutan, 2000–2015

01.0k2.0k3.0k2000200720152000: 1.4k USD2001: 1.6k USD2002: 1.5k USD2003: 1.7k USD2004: 1.9k USD2005: 2.0k USD2006: 2.2k USD2007: 2.0k USD2008: 2.3k USD2009: 2.5k USD2010: 2.8k USD2011: 3.0k USD2012: 2.6k USD2013: 2.6k USD2014: 2.8k USD2015: 3.4k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

Bhutan recorded 3,429 USD for meat of pig with the bone, fresh or chilled — producer price in 2015. That is the highest value across all 16 years on record.

That represents a change of up 24.1% on the previous year and up 68.0% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — producer price in Bhutan peaked at 3,429 USD in 2015 and was at its lowest, 1,446 USD, in 2000.

That places Bhutan 22nd out of 68 countries with data for 2015, putting it in the middle of the range.

The long-run direction has been consistently rising across the 16 years of available data.

Meat of pig with the bone, fresh or chilled — Producer Price in Bhutan, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne) in Bhutan, 2000 to 2015.
Year USD Change
2000 1,446 USD
2001 1,611 USD +11.4%
2002 1,543 USD -4.2%
2003 1,717 USD +11.3%
2004 1,942 USD +13.1%
2005 2,041 USD +5.1%
2006 2,207 USD +8.2%
2007 2,032 USD -8.0%
2008 2,299 USD +13.1%
2009 2,543 USD +10.6%
2010 2,788 USD +9.6%
2011 2,964 USD +6.3%
2012 2,620 USD -11.6%
2013 2,634 USD +0.5%
2014 2,764 USD +4.9%
2015 3,429 USD +24.1%

Bhutan compared with similar countries

  • Bhutan's 3,429 USD is above the median for lower middle income countries, which is 2,601 USD, 1.3× the median. (11 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
2000s 1,938 USD 1,446 USD 2,543 USD 10
2010s 2,867 USD 2,620 USD 3,429 USD 6

Countries ranked near Bhutan

  1. 19 China, mainland 3,787 USD compare
  2. 20 Azerbaijan 3,647 USD compare
  3. 21 Madagascar 3,457 USD compare
  4. 23 Norway 3,313 USD compare
  5. 24 Rwanda 3,156 USD compare
  6. 25 Georgia 3,036 USD compare

See the full ranking of 74 places →

More economy & growth data for Bhutan

All data for Bhutan →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — producer price in Bhutan?
Meat of pig with the bone, fresh or chilled — producer price in Bhutan was 3,429 USD in 2015, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — producer price recorded in Bhutan?
The highest recorded value was 3,429 USD in 2015.
What is the lowest meat of pig with the bone, fresh or chilled — producer price recorded in Bhutan?
The lowest recorded value was 1,446 USD in 2000.
How does Bhutan rank for meat of pig with the bone, fresh or chilled — producer price?
Bhutan ranks 22nd out of 68 countries with data for 2015.
Is meat of pig with the bone, fresh or chilled — producer price rising or falling in Bhutan?
Over the last ten years it is up 68.0%. The long-run trend across the full record is rising.
Where does this Bhutan data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Producer Price in Bhutan. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-usd-tonne/bhutan/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
74 places, 1,513 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.