Meat of pig with the bone, fresh or chilled — Producer Price in Mexico

Mexico: Meat of pig with the bone, fresh or chilled — Producer Price was 2,938 USD in 2024. ▲ Rising

Latest (2024)
2,938 USD
Change on year
up 0.6%
World rank
27th
of 68 countries
All-time high
2,938 USD
in 2024
All-time low
1,503 USD
in 1995
Years of data
34
1991–2024

Meat of pig with the bone, fresh or chilled — Producer Price in Mexico, 1991–2024

01.0k2.0k3.0k1991200720241991: 2.5k USD1992: 2.3k USD1993: 2.3k USD1994: 2.0k USD1995: 1.5k USD1996: 1.8k USD1997: 2.3k USD1998: 1.7k USD1999: 1.8k USD2000: 2.1k USD2001: 2.4k USD2002: 2.1k USD2003: 2.0k USD2004: 2.2k USD2005: 2.5k USD2006: 2.4k USD2007: 2.3k USD2008: 2.5k USD2009: 2.1k USD2010: 2.4k USD2011: 2.5k USD2012: 2.5k USD2013: 2.8k USD2014: 2.9k USD2015: 2.6k USD2016: 2.2k USD2017: 2.3k USD2018: 2.3k USD2019: 2.4k USD2020: 2.1k USD2021: 2.3k USD2022: 2.5k USD2023: 2.9k USD2024: 2.9k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled — producer price in Mexico is 2,938 USD, measured in 2024. That is the highest value across all 34 years on record.

Compared with earlier readings it is up 0.6% on the previous year and up 2.8% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled — producer price in Mexico peaked at 2,938 USD in 2024 and was at its lowest, 1,503 USD, in 1995.

Mexico ranks 27th of 68 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 34 years of available data.

Meat of pig with the bone, fresh or chilled — Producer Price in Mexico, year by year

Annual values for Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne) in Mexico, 1991 to 2024.
Year USD Change
1991 2,510 USD
1992 2,308 USD -8.0%
1993 2,343 USD +1.5%
1994 1,985 USD -15.3%
1995 1,503 USD -24.3%
1996 1,795 USD +19.4%
1997 2,291 USD +27.6%
1998 1,739 USD -24.1%
1999 1,821 USD +4.7%
2000 2,135 USD +17.3%
2001 2,358 USD +10.4%
2002 2,103 USD -10.8%
2003 1,980 USD -5.9%
2004 2,191 USD +10.7%
2005 2,450 USD +11.8%
2006 2,396 USD -2.2%
2007 2,350 USD -1.9%
2008 2,489 USD +5.9%
2009 2,138 USD -14.1%
2010 2,415 USD +12.9%
2011 2,527 USD +4.7%
2012 2,482 USD -1.8%
2013 2,768 USD +11.5%
2014 2,858 USD +3.3%
2015 2,580 USD -9.7%
2016 2,215 USD -14.2%
2017 2,279 USD +2.9%
2018 2,321 USD +1.8%
2019 2,369 USD +2.1%
2020 2,122 USD -10.4%
2021 2,306 USD +8.7%
2022 2,504 USD +8.6%
2023 2,919 USD +16.6%
2024 2,938 USD +0.6%

Mexico compared with similar countries

  • Mexico's 2,938 USD is below the median for upper middle income countries, which is 3,036 USD, 97% of the median. (21 countries reporting)
  • Mexico's 2,938 USD is above the median for Latin America & Caribbean, which is 2,743 USD, 1.1× the median. (12 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 2,033 USD 1,503 USD 2,510 USD 9
2000s 2,259 USD 1,980 USD 2,489 USD 10
2010s 2,481 USD 2,215 USD 2,858 USD 10
2020s 2,558 USD 2,122 USD 2,938 USD 5

Countries ranked near Mexico

  1. 24 Rwanda 3,156 USD compare
  2. 25 Georgia 3,036 USD compare
  3. 26 Romania 3,005 USD compare
  4. 28 Cyprus 2,836 USD compare
  5. 29 Greece 2,833 USD compare
  6. 30 Malta 2,638 USD compare

See the full ranking of 74 places →

More economy & growth data for Mexico

All data for Mexico →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled — producer price in Mexico?
Meat of pig with the bone, fresh or chilled — producer price in Mexico was 2,938 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled — producer price recorded in Mexico?
The highest recorded value was 2,938 USD in 2024.
What is the lowest meat of pig with the bone, fresh or chilled — producer price recorded in Mexico?
The lowest recorded value was 1,503 USD in 1995.
How does Mexico rank for meat of pig with the bone, fresh or chilled — producer price?
Mexico ranks 27th out of 68 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled — producer price rising or falling in Mexico?
Over the last ten years it is up 2.8%. The long-run trend across the full record is rising.
Where does this Mexico data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled — Producer Price in Mexico. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-producer-price-usd-tonne/mexico/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
74 places, 1,513 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.