Meat of pig with the bone, fresh or chilled — Producer Price in China, mainland
China, mainland: Meat of pig with the bone, fresh or chilled — Producer Price was 3,787 USD in 2024. ◆ Volatile
Meat of pig with the bone, fresh or chilled — Producer Price in China, mainland, 1991–2024
Source: Food and Agriculture Organization of the United Nations. Measured in USD.
Analysis
The most recent figure for meat of pig with the bone, fresh or chilled — producer price in China, mainland is 3,787 USD, measured in 2024.
Compared with earlier readings it is up 4.2% on the previous year and up 53.5% over ten years.
Over the whole period, meat of pig with the bone, fresh or chilled — producer price in China, mainland peaked at 4,882 USD in 2019 and was at its lowest, 624.4 USD, in 1991.
China, mainland ranks 19th of 68 countries on this measure, in the middle of the range.
The series is highly variable year to year, so single readings are best treated with caution.
Meat of pig with the bone, fresh or chilled — Producer Price in China, mainland, year by year
| Year | USD | Change |
|---|---|---|
| 1991 | 624.4 USD | — |
| 1992 | 645.6 USD | +3.4% |
| 1993 | 707.6 USD | +9.6% |
| 1994 | 734.8 USD | +3.8% |
| 1998 | 1,302 USD | +77.2% |
| 1999 | 1,015 USD | -22.1% |
| 2000 | 1,064 USD | +4.9% |
| 2001 | 1,149 USD | +8.0% |
| 2002 | 1,079 USD | -6.1% |
| 2003 | 1,188 USD | +10.1% |
| 2004 | 1,540 USD | +29.7% |
| 2005 | 1,475 USD | -4.2% |
| 2006 | 1,362 USD | -7.7% |
| 2007 | 2,204 USD | +61.9% |
| 2008 | 2,952 USD | +33.9% |
| 2009 | 2,323 USD | -21.3% |
| 2010 | 2,400 USD | +3.3% |
| 2011 | 3,539 USD | +47.5% |
| 2012 | 3,349 USD | -5.4% |
| 2013 | 3,234 USD | -3.4% |
| 2014 | 2,467 USD | -23.7% |
| 2015 | 2,672 USD | +8.3% |
| 2016 | 3,091 USD | +15.6% |
| 2017 | 2,241 USD | -27.5% |
| 2018 | 1,952 USD | -12.9% |
| 2019 | 4,882 USD | +150.1% |
| 2020 | 4,684 USD | -4.1% |
| 2021 | 3,400 USD | -27.4% |
| 2022 | 3,967 USD | +16.7% |
| 2023 | 3,633 USD | -8.4% |
| 2024 | 3,787 USD | +4.2% |
Biggest year-on-year movements
Years where Meat of pig with the bone, fresh or chilled — Producer Price in China, mainland changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.
| Year | Change | From | To |
|---|---|---|---|
| 2019 | +150.1% | 1,952 USD | 4,882 USD |
Averages by decade
| Decade | Average | Lowest | Highest | Years |
|---|---|---|---|---|
| 1990s | 838.2 USD | 624.4 USD | 1,302 USD | 6 |
| 2000s | 1,634 USD | 1,064 USD | 2,952 USD | 10 |
| 2010s | 2,983 USD | 1,952 USD | 4,882 USD | 10 |
| 2020s | 3,894 USD | 3,400 USD | 4,684 USD | 5 |
Countries ranked near China, mainland
- 16 Cook Islands 4,210 USD compare
- 17 Zambia 4,024 USD compare
- 18 Mozambique 3,976 USD compare
- 20 Azerbaijan 3,647 USD compare
- 21 Madagascar 3,457 USD compare
- 22 Bhutan 3,429 USD compare
More economy & growth data for China, mainland
- Gross Domestic Product — Value Standard Local Currency 137.38 million million SLC (2024)
- Gross Fixed Capital Formation — Share of GDP US$, 2015 prices 40.34 % (2024)
- Gross Domestic Product — Annual growth US$ per capita, 2015 prices 4.29 % (2024)
- Gross Fixed Capital Formation — Value Standard Local Currency 56.10 million million SLC (2024)
- Gross Fixed Capital Formation — Value US$ 7.79 million million USD (2024)
- Gross Fixed Capital Formation — Value Standard Local Currency, 2015 44.89 million million SLC (2024)
- Gross Fixed Capital Formation — Value US$, 2015 prices 7.21 million million USD (2024)
- Gross Fixed Capital Formation — Share of GDP US$ 40.83 % (2024)
- Gross Fixed Capital Formation — Annual growth US$ 5.95 % (2024)
- Gross Fixed Capital Formation — Annual growth Standard Local 4.06 % (2024)
Frequently asked questions
- What is meat of pig with the bone, fresh or chilled — producer price in China, mainland?
- Meat of pig with the bone, fresh or chilled — producer price in China, mainland was 3,787 USD in 2024, according to Food and Agriculture Organization of the United Nations.
- What is the highest meat of pig with the bone, fresh or chilled — producer price recorded in China, mainland?
- The highest recorded value was 4,882 USD in 2019.
- What is the lowest meat of pig with the bone, fresh or chilled — producer price recorded in China, mainland?
- The lowest recorded value was 624.4 USD in 1991.
- How does China, mainland rank for meat of pig with the bone, fresh or chilled — producer price?
- China, mainland ranks 19th out of 68 countries with data for 2024.
- Is meat of pig with the bone, fresh or chilled — producer price rising or falling in China, mainland?
- Over the last ten years it is up 53.5%. The long-run trend across the full record is volatile.
- Where does this China, mainland data come from?
- The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.
Download this data
CSV · JSON — 31 observations, free to reuse under CC BY-NC-SA 3.0 IGO (FAO).
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.