China, mainland vs Madagascar: Meat of pig with the bone, fresh or chilled — Producer Price
Meat of pig with the bone, fresh or chilled — Producer Price over time
- China, mainland
- Madagascar
How they compare
China, mainland currently reports 3,787 USD against 3,457 USD in Madagascar, a difference of 330 USD.
That makes China, mainland's figure about 1.1 times Madagascar's.
The two have swapped places 1 time across 6 shared years of data; in 1991 it was Madagascar ahead.
China, mainland ranks 19th and Madagascar ranks 21st of 68 countries.
Madagascar has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | China, mainland | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 624.4 USD | 1,635 USD | 1,010 USD | Madagascar |
| 2000s | 1,780 USD | 2,407 USD | 627.53 USD | Madagascar |
| 2010s | 2,970 USD | 3,403 USD | 433.2 USD | Madagascar |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher meat of pig with the bone, fresh or chilled — producer price, China, mainland or Madagascar?
- China, mainland, at 3,787 USD against 3,457 USD in Madagascar as of 2024.
- What is the difference in meat of pig with the bone, fresh or chilled — producer price between China, mainland and Madagascar?
- 330 USD, with China, mainland ahead.
- How many years of comparable data are there for China, mainland and Madagascar?
- 6 years are reported by both, from 1991 to 2011.
- How do China, mainland and Madagascar rank globally for meat of pig with the bone, fresh or chilled — producer price?
- China, mainland ranks 19th and Madagascar ranks 21st of 68 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.