Meat of pig with the bone, fresh or chilled (biological) — Producer in Romania

Romania: Meat of pig with the bone, fresh or chilled (biological) — Producer was 1,764 USD in 2024. ▲ Rising

Latest (2024)
1,764 USD
Change on year
down 11.3%
World rank
59th
of 94 countries
All-time high
1,989 USD
in 2023
All-time low
713.7 USD
in 1999
Years of data
32
1993–2024

Meat of pig with the bone, fresh or chilled (biological) — Producer in Romania, 1993–2024

05001.0k1.5k2.0k1993200820241993: 1.1k USD1994: 1.2k USD1995: 1.4k USD1996: 1.2k USD1997: 1.2k USD1998: 1.4k USD1999: 713.7 USD2000: 920.3 USD2001: 1.4k USD2002: 1.2k USD2003: 986.5 USD2004: 1.2k USD2005: 1.6k USD2006: 1.5k USD2007: 1.5k USD2008: 1.8k USD2009: 1.7k USD2010: 1.6k USD2011: 1.7k USD2012: 1.8k USD2013: 1.9k USD2014: 1.7k USD2015: 1.3k USD2016: 1.3k USD2017: 1.5k USD2018: 1.4k USD2019: 1.5k USD2020: 1.6k USD2021: 1.4k USD2022: 1.6k USD2023: 2.0k USD2024: 1.8k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

Romania recorded 1,764 USD for meat of pig with the bone, fresh or chilled (biological) — producer in 2024.

That represents a change of down 11.3% on the previous year and up 1.7% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (biological) — producer in Romania peaked at 1,989 USD in 2023 and was at its lowest, 713.7 USD, in 1999.

Romania ranks 59th of 94 countries on this measure, in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Meat of pig with the bone, fresh or chilled (biological) — Producer in Romania, year by year

Annual values for Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne) in Romania, 1993 to 2024.
Year USD Change
1993 1,134 USD
1994 1,161 USD +2.4%
1995 1,353 USD +16.5%
1996 1,222 USD -9.7%
1997 1,195 USD -2.1%
1998 1,392 USD +16.4%
1999 713.7 USD -48.7%
2000 920.3 USD +28.9%
2001 1,418 USD +54.1%
2002 1,229 USD -13.4%
2003 986.5 USD -19.7%
2004 1,195 USD +21.1%
2005 1,610 USD +34.7%
2006 1,492 USD -7.3%
2007 1,456 USD -2.4%
2008 1,838 USD +26.2%
2009 1,672 USD -9.0%
2010 1,551 USD -7.2%
2011 1,709 USD +10.2%
2012 1,750 USD +2.4%
2013 1,851 USD +5.8%
2014 1,735 USD -6.3%
2015 1,306 USD -24.7%
2016 1,316 USD +0.8%
2017 1,528 USD +16.1%
2018 1,395 USD -8.6%
2019 1,472 USD +5.5%
2020 1,583 USD +7.5%
2021 1,449 USD -8.5%
2022 1,570 USD +8.3%
2023 1,989 USD +26.7%
2024 1,764 USD -11.3%

Romania compared with similar countries

  • Romania's 1,764 USD is below the median for high income countries, which is 1,810 USD, 97% of the median. (38 countries reporting)
  • Romania's 1,764 USD is below the median for Europe & Central Asia, which is 1,785 USD, 99% of the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,167 USD 713.7 USD 1,392 USD 7
2000s 1,382 USD 920.3 USD 1,838 USD 10
2010s 1,561 USD 1,306 USD 1,851 USD 10
2020s 1,671 USD 1,449 USD 1,989 USD 5

Countries ranked near Romania

  1. 56 Hungary 1,784 USD compare
  2. 57 Germany 1,780 USD compare
  3. 58 Madagascar 1,778 USD compare
  4. 60 Kazakhstan 1,756 USD compare
  5. 61 Lithuania 1,730 USD compare
  6. 62 Czechia 1,709 USD compare

See the full ranking of 100 places →

More economy & growth data for Romania

All data for Romania →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (biological) — producer in Romania?
Meat of pig with the bone, fresh or chilled (biological) — producer in Romania was 1,764 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Romania?
The highest recorded value was 1,989 USD in 2023.
What is the lowest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Romania?
The lowest recorded value was 713.7 USD in 1999.
How does Romania rank for meat of pig with the bone, fresh or chilled (biological) — producer?
Romania ranks 59th out of 94 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (biological) — producer rising or falling in Romania?
Over the last ten years it is up 1.7%. The long-run trend across the full record is rising.
Where does this Romania data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (biological) — Producer in Romania. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-biological-producer-price-usd-tonne/romania/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 2,225 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.