Meat of pig with the bone, fresh or chilled (biological) — Producer in Czechia

Czechia: Meat of pig with the bone, fresh or chilled (biological) — Producer was 1,709 USD in 2024. ▲ Rising

Latest (2024)
1,709 USD
Change on year
down 7.9%
World rank
62nd
of 94 countries
All-time high
1,856 USD
in 2023
All-time low
881.6 USD
in 1999
Years of data
32
1993–2024

Meat of pig with the bone, fresh or chilled (biological) — Producer in Czechia, 1993–2024

05001.0k1.5k2.0k1993200820241993: 907.4 USD1994: 1.1k USD1995: 1.3k USD1996: 1.3k USD1997: 1.1k USD1998: 1.1k USD1999: 881.6 USD2000: 913.5 USD2001: 1.1k USD2002: 1.0k USD2003: 1.1k USD2004: 1.2k USD2005: 1.3k USD2006: 1.4k USD2007: 1.4k USD2008: 1.7k USD2009: 1.5k USD2010: 1.4k USD2011: 1.5k USD2012: 1.6k USD2013: 1.7k USD2014: 1.6k USD2015: 1.2k USD2016: 1.2k USD2017: 1.4k USD2018: 1.3k USD2019: 1.4k USD2020: 1.4k USD2021: 1.2k USD2022: 1.4k USD2023: 1.9k USD2024: 1.7k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

The most recent figure for meat of pig with the bone, fresh or chilled (biological) — producer in Czechia is 1,709 USD, measured in 2024.

The figure is down 7.9% on the previous year and up 7.5% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (biological) — producer in Czechia peaked at 1,856 USD in 2023 and was at its lowest, 881.6 USD, in 1999.

That places Czechia 62nd out of 94 countries with data for 2024, putting it in the middle of the range.

The long-run direction has been consistently rising across the 32 years of available data.

Meat of pig with the bone, fresh or chilled (biological) — Producer in Czechia, year by year

Annual values for Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne) in Czechia, 1993 to 2024.
Year USD Change
1993 907.4 USD
1994 1,103 USD +21.5%
1995 1,296 USD +17.6%
1996 1,308 USD +0.9%
1997 1,121 USD -14.3%
1998 1,055 USD -5.9%
1999 881.6 USD -16.4%
2000 913.5 USD +3.6%
2001 1,141 USD +24.9%
2002 1,008 USD -11.6%
2003 1,058 USD +4.9%
2004 1,242 USD +17.4%
2005 1,347 USD +8.5%
2006 1,392 USD +3.3%
2007 1,355 USD -2.6%
2008 1,692 USD +24.9%
2009 1,508 USD -10.9%
2010 1,372 USD -9.0%
2011 1,539 USD +12.2%
2012 1,624 USD +5.5%
2013 1,708 USD +5.2%
2014 1,590 USD -6.9%
2015 1,180 USD -25.8%
2016 1,197 USD +1.5%
2017 1,391 USD +16.2%
2018 1,255 USD -9.8%
2019 1,387 USD +10.5%
2020 1,363 USD -1.8%
2021 1,221 USD -10.4%
2022 1,412 USD +15.7%
2023 1,856 USD +31.4%
2024 1,709 USD -7.9%

Czechia compared with similar countries

  • Czechia's 1,709 USD is below the median for high income countries, which is 1,810 USD, 94% of the median. (38 countries reporting)
  • Czechia's 1,709 USD is below the median for Europe & Central Asia, which is 1,785 USD, 96% of the median. (33 countries reporting)

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,096 USD 881.6 USD 1,308 USD 7
2000s 1,266 USD 913.5 USD 1,692 USD 10
2010s 1,424 USD 1,180 USD 1,708 USD 10
2020s 1,512 USD 1,221 USD 1,856 USD 5

Countries ranked near Czechia

  1. 59 Romania 1,764 USD compare
  2. 60 Kazakhstan 1,756 USD compare
  3. 61 Lithuania 1,730 USD compare
  4. 63 Ukraine 1,707 USD compare
  5. 64 Uruguay 1,698 USD compare
  6. 65 Nigeria 1,667 USD compare

See the full ranking of 100 places →

More economy & growth data for Czechia

All data for Czechia →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (biological) — producer in Czechia?
Meat of pig with the bone, fresh or chilled (biological) — producer in Czechia was 1,709 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Czechia?
The highest recorded value was 1,856 USD in 2023.
What is the lowest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Czechia?
The lowest recorded value was 881.6 USD in 1999.
How does Czechia rank for meat of pig with the bone, fresh or chilled (biological) — producer?
Czechia ranks 62nd out of 94 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (biological) — producer rising or falling in Czechia?
Over the last ten years it is up 7.5%. The long-run trend across the full record is rising.
Where does this Czechia data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (biological) — Producer in Czechia. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-biological-producer-price-usd-tonne/czechia/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 2,225 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.