Meat of pig with the bone, fresh or chilled (biological) — Producer in Belarus

Belarus: Meat of pig with the bone, fresh or chilled (biological) — Producer was 1,239 USD in 2024. ▲ Rising

Latest (2024)
1,239 USD
Change on year
down 6.0%
World rank
79th
of 94 countries
All-time high
2,073 USD
in 2014
All-time low
474.2 USD
in 1994
Years of data
31
1994–2024

Meat of pig with the bone, fresh or chilled (biological) — Producer in Belarus, 1994–2024

5001.0k1.5k2.0k1994200920241994: 474.2 USD1995: 1.2k USD1996: 1.2k USD1997: 1.2k USD1998: 1.3k USD1999: 983.6 USD2000: 784.9 USD2001: 898.6 USD2002: 903 USD2003: 862.1 USD2004: 1.1k USD2005: 1.4k USD2006: 1.5k USD2007: 1.6k USD2008: 1.9k USD2009: 1.6k USD2010: 1.6k USD2011: 1.7k USD2012: 2.1k USD2013: 1.9k USD2014: 2.1k USD2015: 1.5k USD2016: 1.2k USD2017: 1.4k USD2018: 1.4k USD2019: 1.4k USD2020: 1.1k USD2021: 1.2k USD2022: 1.4k USD2023: 1.3k USD2024: 1.2k USD

Source: Food and Agriculture Organization of the United Nations. Measured in USD.

Analysis

Belarus recorded 1,239 USD for meat of pig with the bone, fresh or chilled (biological) — producer in 2024.

That represents a change of down 6.0% on the previous year and down 40.2% over ten years.

Over the whole period, meat of pig with the bone, fresh or chilled (biological) — producer in Belarus peaked at 2,073 USD in 2014 and was at its lowest, 474.2 USD, in 1994.

That places Belarus 79th out of 94 countries with data for 2024, putting it in the bottom quarter.

The long-run direction has been consistently rising across the 31 years of available data.

Meat of pig with the bone, fresh or chilled (biological) — Producer in Belarus, year by year

Annual values for Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne) in Belarus, 1994 to 2024.
Year USD Change
1994 474.2 USD
1995 1,205 USD +154.1%
1996 1,187 USD -1.5%
1997 1,218 USD +2.6%
1998 1,270 USD +4.3%
1999 983.6 USD -22.5%
2000 784.9 USD -20.2%
2001 898.6 USD +14.5%
2002 903 USD +0.5%
2003 862.1 USD -4.5%
2004 1,102 USD +27.8%
2005 1,398 USD +26.9%
2006 1,480 USD +5.9%
2007 1,572 USD +6.2%
2008 1,900 USD +20.8%
2009 1,595 USD -16.1%
2010 1,632 USD +2.3%
2011 1,666 USD +2.1%
2012 2,062 USD +23.7%
2013 1,938 USD -6.0%
2014 2,073 USD +7.0%
2015 1,482 USD -28.5%
2016 1,222 USD -17.6%
2017 1,386 USD +13.5%
2018 1,360 USD -1.9%
2019 1,410 USD +3.7%
2020 1,143 USD -18.9%
2021 1,250 USD +9.3%
2022 1,447 USD +15.8%
2023 1,319 USD -8.9%
2024 1,239 USD -6.0%

Belarus compared with similar countries

  • Belarus's 1,239 USD is below the median for upper middle income countries, which is 2,068 USD, 60% of the median. (31 countries reporting)
  • Belarus's 1,239 USD is below the median for Europe & Central Asia, which is 1,785 USD, 69% of the median. (33 countries reporting)

Biggest year-on-year movements

Years where Meat of pig with the bone, fresh or chilled (biological) — Producer in Belarus changed far more than this series normally does. A large move can be a real event or a change in how the figure was measured — the source note below says who published it.

YearChange FromTo
1995 +154.1% 474.2 USD 1,205 USD

Averages by decade

DecadeAverage LowestHighest Years
1990s 1,056 USD 474.2 USD 1,270 USD 6
2000s 1,249 USD 784.9 USD 1,900 USD 10
2010s 1,623 USD 1,222 USD 2,073 USD 10
2020s 1,279 USD 1,143 USD 1,447 USD 5

Countries ranked near Belarus

  1. 76 Burundi 1,333 USD
  2. 77 Australia 1,288 USD compare
  3. 78 Denmark 1,243 USD compare
  4. 80 Serbia and Montenegro 1,239 USD compare
  5. 81 Portugal 1,223 USD compare
  6. 82 Belize 1,168 USD compare

See the full ranking of 100 places →

More economy & growth data for Belarus

All data for Belarus →

Frequently asked questions

What is meat of pig with the bone, fresh or chilled (biological) — producer in Belarus?
Meat of pig with the bone, fresh or chilled (biological) — producer in Belarus was 1,239 USD in 2024, according to Food and Agriculture Organization of the United Nations.
What is the highest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Belarus?
The highest recorded value was 2,073 USD in 2014.
What is the lowest meat of pig with the bone, fresh or chilled (biological) — producer recorded in Belarus?
The lowest recorded value was 474.2 USD in 1994.
How does Belarus rank for meat of pig with the bone, fresh or chilled (biological) — producer?
Belarus ranks 79th out of 94 countries with data for 2024.
Is meat of pig with the bone, fresh or chilled (biological) — producer rising or falling in Belarus?
Over the last ten years it is down 40.2%. The long-run trend across the full record is rising.
Where does this Belarus data come from?
The figures come from Food and Agriculture Organization of the United Nations, published as part of Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid updates them automatically from the source API.

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Meat of pig with the bone, fresh or chilled (biological) — Producer in Belarus. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 16 September 2026, from https://economy.statizoid.com/stat/meat-of-pig-with-the-bone-fresh-or-chilled-biological-producer-price-usd-tonne/belarus/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 2,225 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.