Australia vs Belarus: Meat of pig with the bone, fresh or chilled (biological) — Producer

Australia
1,288 USD
in 2015
Belarus
1,239 USD
in 2024
Australia rank
77th
Belarus rank
79th

Meat of pig with the bone, fresh or chilled (biological) — Producer over time

  • Australia
  • Belarus
5001.0k1.5k2.0k199420092024

How they compare

Australia currently reports 1,288 USD against 1,239 USD in Belarus, a difference of 49 USD.

The two have swapped places 3 times across 13 shared years of data; in 2003 it was Australia ahead.

Australia ranks 77th and Belarus ranks 79th of 94 countries.

Belarus has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Australia Belarus Difference Ahead
2000s 1,234 USD 1,415 USD 181.33 USD Belarus
2010s 1,670 USD 1,809 USD 138.53 USD Belarus

Averages of every year both report within each decade.

Frequently asked questions

Which has higher meat of pig with the bone, fresh or chilled (biological) — producer, Australia or Belarus?
Australia, at 1,288 USD against 1,239 USD in Belarus as of 2015.
What is the difference in meat of pig with the bone, fresh or chilled (biological) — producer between Australia and Belarus?
49 USD, with Australia ahead.
How many years of comparable data are there for Australia and Belarus?
13 years are reported by both, from 2003 to 2015.
How do Australia and Belarus rank globally for meat of pig with the bone, fresh or chilled (biological) — producer?
Australia ranks 77th and Belarus ranks 79th of 94 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Belarus: Meat of pig with the bone, fresh or chilled (biological) — Producer. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://economy.statizoid.com/compare/meat-of-pig-with-the-bone-fresh-or-chilled-biological-producer-price-usd-tonne/australia/belarus/

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About this data

Indicator
Meat of pig with the bone, fresh or chilled (biological) — Producer Price (USD/tonne)
Unit
USD
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
100 places, 2,225 data points, 1991–2024
Last refreshed

This sub-domain contains data on agriculture producer prices and the producer price index. Agriculture producer prices are prices received by farmers for primary crops, live animals and livestock primary products as collected at the point of initial sale (prices paid at the farm gate). Annual data are provided from 1991 (while mothly data start in January 2010) for 180 countries and 212 products. The producer price index is the index of agricultural producer prices that measures the average annual change over time in the selling prices received by farmers (prices at the farm gate or at the first point of sale). The three categories of producer price index available in FAOSTAT comprise: single-item price index, commodity group index and the agriculture producer price index.